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×$1.46 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 40%
Gluten And Dairy Free Alfredo Lasagnan is a Mediterranean recipe that serves 12. One serving contains 390 calories, 19g of protein, and 19g of fat. For $1.46 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. It works best as a main course, and is done in approximately 45 minutes. This recipe is liked by 1 foodies and cooks. It is brought to you by Foodista. Head to the store and pick up pepper, garlic powder, so tasty coconut creamer, and a few other things to make it today. All things considered, we decided this recipe deserves a spoonacular score of 28%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Gluten and Dairy Free Lasagna, Mom's Lasagna - Gluten & Dairy Free, and Meatless Monday: Gluten and Dairy Free Lasagna.
Chianti, Montepulciano, and Sangiovese are great choices for Lasagne. Lasagna pairs well with medium-bodied red wine with higher acidity. Sangiovese, Montepulciano, and Chianti all fit the bill. The Ricasoli Brolio Chianti Classico Riserva with a 4 out of 5 star rating seems like a good match. It costs about 27 dollars per bottle.
Intense ruby red color. Clear notes of strawberries, raspberries, spice and vanilla stand out on the nose. The wine is soft and enfolding on the palate; the right balance between acidity and tannins leaves a pleasant and persistent aftertaste in the mouth.Blend: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit