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$0.78 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 1% 
Ginger Snap Apple Crisp might be a good recipe to expand your dessert repertoire. This recipe makes 8 servings with 270 calories, 2g of protein, and 14g of fat each. For 78 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. A mixture of apples, ground cinnamon, ground nutmeg, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 17%, which is rather bad. Similar recipes are Crisp and Chewy Ginger Snap Cookies, Apple-Ginger Crisp, and Apple Crisp with Ginger.
Cream Sherry, Port Wine, and Moscato d'Asti are great choices for Crisp. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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