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Garlic-Parmesan Artichokes

 
Garlic-Parmesan Artichokes
Image ©
 
One serving costs about $7 One serving costs about $7 One serving costs about $7

$7.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1
spoonacular Score:65%

Spoonacular Score: 65%

 

Garlic-Parmesan Artichokes requires around 45 minutes from start to finish. One serving contains 644 calories, 21g of protein, and 15g of fat. This recipe serves 1 and costs $7.0 per serving. 1 person found this recipe to be tasty and satisfying. Head to the store and pick up olive oil, garlic, place on a baking, and a few other things to make it today. It is brought to you by expatriateskitchen.blogspot.com. Taking all factors into account, this recipe earns a spoonacular score of 65%, which is good. Users who liked this recipe also liked Grilled Lemon Garlic Artichokes, Chicken Piccata with Artichokes, and Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes.

Ingredients

Servings:
some
some garlic-parmesan artichokes
garlic-parmesan artichokes
2 large
2 large artichokes
artichokes
0.5
0.5  lemon
lemon
1 cup
1 cup white wine
white wine
4 Tbs
4 Tbs whole wheat bread crumbs
whole wheat bread crumbs
3 Tbs
3 Tbs parmesan
parmesan
2 clove
2 clove garlic
garlic
2 tsps
2 tsps olive oil
olive oil
some
some salt and pepper
salt and pepper
0 Tbsps
0 Tbsps the steamer appliance the lemon into the steaming liquid. steam the artichokes
the steamer appliance the lemon into the steaming liquid. steam the artichokes
1 Slice
1 Slice artichoke vertically in half
artichoke vertically in half
1 leaf
1 leaf sprinkle the bread crumbs
sprinkle the bread crumbs
1 sheets
1 sheets place on a baking
place on a baking
some garlic-parmesan artichokes
some
garlic-parmesan artichokes
2 large artichokes
2 large
artichokes
0.5  lemon
0.5
lemon
1 cup white wine
1 cup
white wine
4 Tbs whole wheat bread crumbs
4 Tbs
whole wheat bread crumbs
3 Tbs parmesan
3 Tbs
parmesan
2 clove garlic
2 clove
garlic
2 tsps olive oil
2 tsps
olive oil
some salt and pepper
some
salt and pepper
0 Tbsps the steamer appliance the lemon into the steaming liquid. steam the artichokes
0 Tbsps
the steamer appliance the lemon into the steaming liquid. steam the artichokes
1 Slice artichoke vertically in half
1 Slice
artichoke vertically in half
1 leaf sprinkle the bread crumbs
1 leaf
sprinkle the bread crumbs
1 sheets place on a baking
1 sheets
place on a baking

Equipment

cutting board
cutting board
baking sheet
baking sheet
chefs knife
chefs knife
knife
knife
stove
stove
tongs
tongs
bowl
bowl
oven
oven
cutting board
cutting board
baking sheet
baking sheet
chefs knife
chefs knife
knife
knife
stove
stove
tongs
tongs
bowl
bowl
oven
oven


Instructions

Read the detailed instructions on blogspot.com

Price Breakdown

Cost per Serving: $6.98
Ingredient
2 larges artichokes
½ lemon
1 cup white wine
4 Tbs whole wheat bread crumbs
3 Tbs parmesan
2 cloves garlic
2 teaspoons olive oil
Price
$2.53
$0.25
$3.25
$0.38
$0.32
$0.13
$0.11
$6.98

Nutritional Information

Quickview
643 Calories
21g Protein
15g Total Fat
81g Carbs
41% Health Score
Limit These
Calories
643k
32%

Fat
15g
23%

  Saturated Fat
3g
25%

Carbohydrates
81g
27%

  Sugar
8g
10%

Cholesterol
10mg
4%

Sodium
982mg
43%

Alcohol
24g
137%

Get Enough Of These
Protein
21g
43%

Fiber
23g
93%

Vitamin C
76mg
93%

Manganese
1mg
63%

Folate
232µg
58%

Magnesium
232mg
58%

Vitamin K
54µg
52%

Phosphorus
461mg
46%

Iron
8mg
46%

Potassium
1490mg
43%

Copper
0.81mg
40%

Calcium
372mg
37%

Vitamin B6
0.63mg
32%

Vitamin B1
0.31mg
20%

Vitamin B3
3mg
20%

Vitamin B2
0.33mg
19%

Zinc
2mg
16%

Vitamin B5
1mg
14%

Vitamin E
2mg
14%

Selenium
5µg
8%

Vitamin A
175IU
4%

Vitamin B12
0.19µg
3%

covered percent of daily need

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