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Garden Baked Red Peppers

 
This recipe is vegetarian.vegetarian
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe is suitable for a primal diet.primal
 
One serving costs about $3.16 One serving costs about $3.16

$3.16 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 vegetarian,gluten-free,primal,gluten free,lacto ovo vegetarian,primal side dish
spoonacular Score:74%

Spoonacular Score: 74%

 

If you have roughly 45 minutes to spend in the kitchen, Garden Baked Red Peppers might be an amazing gluten free, lacto ovo vegetarian, and primal recipe to try. One portion of this dish contains roughly 8g of protein, 29g of fat, and a total of 333 calories. For $3.16 per serving, you get a side dish that serves 2. 1 person found this recipe to be scrumptious and satisfying. A mixture of garlic clove, olives, rosemary, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Foodista. With a spoonacular score of 72%, this dish is solid. Try Stuffed Baked Red Peppers, Baked Quinoa With Spinach, Red Peppers and Cheese, and Baked Quinoa With Spinach, Red Peppers and Cheese for similar recipes.

Ingredients

Servings:
10 large
10 large basil leaves
basil leaves
10 large
10 large basil leaves
basil leaves
4 ounces
4 ounces black olives
black olives
6 ounces
6 ounces cherry tomatoes
cherry tomatoes
1 large
1 large garlic clove
garlic clove
2 ounces
2 ounces goat cheese
goat cheese
2 Tbsps
2 Tbsps olive oil
olive oil
2
2  red bell peppers
red bell peppers
1 Tbsp
1 Tbsp rosemary
rosemary
1 Tbsp
1 Tbsp rosemary
rosemary
10 large basil leaves
10 large
basil leaves
10 large basil leaves
10 large
basil leaves
4 ounces black olives
4 ounces
black olives
6 ounces cherry tomatoes
6 ounces
cherry tomatoes
1 large garlic clove
1 large
garlic clove
2 ounces goat cheese
2 ounces
goat cheese
2 Tbsps olive oil
2 Tbsps
olive oil
2  red bell peppers
2
red bell peppers
1 Tbsp rosemary
1 Tbsp
rosemary
1 Tbsp rosemary
1 Tbsp
rosemary

Equipment

baking pan
baking pan
oven
oven
bowl
bowl
baking pan
baking pan
oven
oven
bowl
bowl


Instructions

  1. Halve peppers length wise and clean out seeds but keep the stem
  2. Place peppers in baking dish
  3. In a bowl mix tomatoes, garlic and herbs
  4. Stuff each pepper and add small pieces of cheese to the mixture
  5. Drizzle with olive oil
  6. Bake at 350 for 30 minutes

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.34
Ingredient
10 larges basil leaves
10 larges basil leaves
4 ounces black olives
6 ounces cherry tomatoes
1 large garlic clove
2 ounces goat cheese
2 tablespoons olive oil
2 red bell peppers
1 tablespoon rosemary
1 tablespoon rosemary
Price
$0.16
$0.16
$0.89
$1.52
$0.07
$1.90
$0.33
$1.20
$0.20
$0.25
$6.68

Nutritional Information

Quickview
336 Calories
8g Protein
29g Total Fat
14g Carbs
29% Health Score
Limit These
Calories
336k
17%

Fat
29g
45%

  Saturated Fat
7g
47%

Carbohydrates
14g
5%

  Sugar
7g
9%

Cholesterol
13mg
4%

Sodium
1004mg
44%

Get Enough Of These
Protein
8g
16%

Vitamin C
174mg
211%

Vitamin A
4931IU
99%

Vitamin E
6mg
44%

Vitamin K
34µg
33%

Vitamin B6
0.56mg
28%

Fiber
5g
24%

Folate
79µg
20%

Copper
0.39mg
20%

Manganese
0.36mg
18%

Iron
2mg
15%

Potassium
504mg
14%

Vitamin B2
0.24mg
14%

Phosphorus
135mg
14%

Calcium
122mg
12%

Magnesium
40mg
10%

Vitamin B3
1mg
10%

Vitamin B1
0.14mg
9%

Vitamin B5
0.71mg
7%

Zinc
0.81mg
5%

Selenium
2µg
3%

covered percent of daily need

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