Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Fresh Tomato Tart

 
One serving costs about $2.63 One serving costs about $2.63

$2.63 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 vegetarian,lacto ovo vegetarian
spoonacular Score:58%

Spoonacular Score: 58%

 

Fresh Tomato Tart requires around 45 minutes from start to finish. This recipe serves 8. For $2.63 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. Watching your figure? This lacto ovo vegetarian recipe has 598 calories, 28g of protein, and 44g of fat per serving. 1 person were impressed by this recipe. This recipe from Foodista requires green onions, pepper, salt, and butter. All things considered, we decided this recipe deserves a spoonacular score of 50%. This score is solid. Users who liked this recipe also liked Fresh Tomato Tart, Fresh Tomato Tart, and Fresh Tomato Tart.

Port are great choices for Tart. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try Santa Medina Port Wine .. Reviewers quite like it with a 5 out of 5 star rating and a price of about 12 dollars per bottle.

Santa Medina Port Wine .

blackberry,dark molasses,creamy caramel

» Get this wine on Amazon.com

Ingredients

Servings:
1.25 cups
1.25 cups flour
flour
1 Tbsp
1 Tbsp cornstarch
cornstarch
0.25 tsps
0.25 tsps salt
salt
6 Tbsps
6 Tbsps diced butter
diced butter
1
1  egg
egg
2 pts
2 pts dried cherry tomatoes
dried cherry tomatoes
0.5 cup
0.5 cup basil leaves
basil leaves
0.5 cup
0.5 cup basil leaves
basil leaves
1 cup
1 cup green onions
green onions
5.5 cups
5.5 cups sharp provolone
sharp provolone
0.5 cup
0.5 cup mayonnaise
mayonnaise
0.5 tsps
0.5 tsps pepper
pepper
1.25 cups flour
1.25 cups
flour
1 Tbsp cornstarch
1 Tbsp
cornstarch
0.25 tsps salt
0.25 tsps
salt
6 Tbsps diced butter
6 Tbsps
diced butter
1  egg
1
egg
2 pts dried cherry tomatoes
2 pts
dried cherry tomatoes
0.5 cup basil leaves
0.5 cup
basil leaves
0.5 cup basil leaves
0.5 cup
basil leaves
1 cup green onions
1 cup
green onions
5.5 cups sharp provolone
5.5 cups
sharp provolone
0.5 cup mayonnaise
0.5 cup
mayonnaise
0.5 tsps pepper
0.5 tsps
pepper

Equipment

food processor
food processor
oven
oven
tart form
tart form
bowl
bowl
food processor
food processor
oven
oven
tart form
tart form
bowl
bowl


Instructions

Preheat oven to 375*. In a food processor, combine the flour, cornstarch and one-fourth teaspoon salt. Pulse the mixture until it is in very tiny bits. Add one egg and pulse until a dough forms. This dough is rather tough but, it does come together nicely. Gather the dough into a ball. Then press the dough in to the tart pan, covering every bit. (You could, roll the dough out to a 12-inch circle, if you want.) Crimp the edges, and refrigerate for 30 minutes. Roughly chop 1/4 cup of the basil leaves. Stack and roll the other basil leaves and cut them into thin ribbons. Mix the cheese, mayo, chopped basil, green onions and pepper in a bowl. Spread the mixture over the bottom of the tart shell. Top with grape tomatoes and press them down. Bake for 35 minutesuntil the crust edges are golden-brown and the cheese is bubbling up. Cool for 10 minutes, then sprinkle with 1/4 cup sliced basil ribbons. Serve warm. Serves 6-8.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $2.69
Ingredient
1.25 cups flour
1 tablespoon cornstarch
6 tablespoons diced butter
1 egg
2 pints dried cherry tomatoes
½ cups basil leaves
½ cups basil leaves
1 cup green onions
5.5 cups sharp provolone
½ cups mayonnaise
½ teaspoons pepper
Price
$0.21
$0.03
$0.72
$0.24
$8.45
$0.47
$0.47
$0.66
$9.66
$0.57
$0.03
$21.52

Nutritional Information

Quickview
598 Calories
27g Protein
44g Total Fat
23g Carbs
14% Health Score
Limit These
Calories
598k
30%

Fat
44g
68%

  Saturated Fat
22g
142%

Carbohydrates
23g
8%

  Sugar
3g
4%

Cholesterol
111mg
37%

Sodium
912mg
40%

Get Enough Of These
Protein
27g
55%

Calcium
723mg
72%

Vitamin K
67µg
64%

Phosphorus
527mg
53%

Vitamin A
1961IU
39%

Vitamin C
29mg
36%

Selenium
22µg
32%

Vitamin B2
0.46mg
27%

Vitamin B12
1µg
23%

Zinc
3mg
23%

Folate
73µg
18%

Manganese
0.34mg
17%

Vitamin B1
0.23mg
15%

Iron
2mg
14%

Potassium
461mg
13%

Vitamin E
1mg
12%

Magnesium
46mg
12%

Vitamin B3
2mg
10%

Vitamin B6
0.19mg
10%

Copper
0.17mg
9%

Vitamin B5
0.81mg
8%

Fiber
1g
7%

Vitamin D
0.59µg
4%

covered percent of daily need

Related Recipes