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×$0.28 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 21%
Fresh Corn Salsa takes around 45 minutes from beginning to end. This recipe serves 12 and costs 28 cents per serving. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 24 calories, 1g of protein, and 0g of fat per serving. It works well as a Mexican hor d'oeuvre. 1 person were glad they tried this recipe. This recipe from Foodista requires salt and pepper, jalapeno, onion, and cilantro. Taking all factors into account, this recipe earns a spoonacular score of 16%, which is rather bad. If you like this recipe, you might also like recipes such as Fresh Corn Salsa, Fresh Corn Salsa, and Fresh Corn Salsa.
Pinot Noir, Riesling, and Sparkling rosé are great choices for Salsa. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Poppy Monterey Pinot Noir. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 15 dollars per bottle.
The mild spring and cooler summer in Monterey County give a chance of the Pinot Noir grapes to achieve the optimum maturity with great balance of acidity and flavor, and with deep color that is characteristic of Arroyo Seco Pinot Noir. The red fruit brightens across the palate, picking up raspberry and spice are balance by the French toasted oak aromas. Soft and silky through the middle, this wine crescendo on the finish leaves a vibrant, juicy memory in the mouth, with proper acidity and a pleasant mouth-feel.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit