Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Filet Stroganoff

 
One serving costs about $2.64 One serving costs about $2.64

$2.64 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 gluten-free,gluten free
spoonacular Score:58%

Spoonacular Score: 58%

 

Filet Stroganoff takes about roughly 45 minutes from beginning to end. One serving contains 917 calories, 32g of protein, and 82g of fat. For $2.64 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of wine, cream, bell pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. Not a lot of people made this recipe, and 1 would say it hit the spot. It is brought to you by Foodista. It is a good option if you're following a gluten free diet. Overall, this recipe earns a solid spoonacular score of 56%. Similar recipes are Filet Mignon Stroganoff, Filet Day: Charred Filet of Beef with Chile-Corn Sauce, and Paris Village Tilapia Filet – Located in Las Vegas the Paris makes a special Tilapia Filet.

Ingredients

Servings:
1.5 pounds
1.5 pounds beef
beef
0.25 cup
0.25 cup pickles
pickles
0.5 pound
0.5 pound mushrooms
mushrooms
1 medium
1 medium onion
onion
0.25 cup
0.25 cup oil
oil
0.25 cup
0.25 cup oil
oil
0.25 cup
0.25 cup oil
oil
1
1  paprika
paprika
0.5 cup
0.5 cup red wine
red wine
0.5 cup
0.5 cup stock
stock
0.5 cup
0.5 cup sour cream
sour cream
some
some bell pepper
bell pepper
some
some salt
salt
1.5 pounds beef
1.5 pounds
beef
0.25 cup pickles
0.25 cup
pickles
0.5 pound mushrooms
0.5 pound
mushrooms
1 medium onion
1 medium
onion
0.25 cup oil
0.25 cup
oil
0.25 cup oil
0.25 cup
oil
0.25 cup oil
0.25 cup
oil
1  paprika
1
paprika
0.5 cup red wine
0.5 cup
red wine
0.5 cup stock
0.5 cup
stock
0.5 cup sour cream
0.5 cup
sour cream
some bell pepper
some
bell pepper
some salt
some
salt
Widget by spoonacular.com

Equipment

frying pan
frying pan
frying pan
frying pan


Instructions

Heat the oil in a pan and dust the beef with flour, shaking off any excess. When the oil is hot, add the meat and onion. Brown the meat, then add pickle, mushrooms, and paprika. Add the red wine, then the stock. Bring to a boil and reduce heat to simmer for 10 minutes. Add sour cream, heat through, correct seasoning with salt and pepper, and serve with Spaetzle.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $2.64
Ingredient
1.5 pounds beef
¼ cups pickles
½ pounds mushrooms
1 medium onion
¼ cups oil
¼ cups oil
¼ cups oil
1 paprika
½ cups red wine
½ cups stock
½ cups sour cream
some bell pepper
Price
$5.28
$0.20
$1.26
$0.24
$0.15
$0.15
$0.15
$0.05
$1.57
$0.38
$0.78
$0.37
$10.58
Widget by spoonacular.com

Nutritional Information

Quickview
916k Calories
32g Protein
82g Total Fat
7g Carbs
19% Health Score
Limit These
Calories
916k
46%

Fat
82g
126%

  Saturated Fat
19g
122%

Carbohydrates
7g
3%

  Sugar
4g
5%

Cholesterol
135mg
45%

Sodium
387mg
17%

Alcohol
3g
18%

Get Enough Of These
Protein
32g
64%

Vitamin B12
3µg
62%

Vitamin E
8mg
57%

Zinc
7mg
51%

Vitamin B3
9mg
48%

Selenium
31µg
45%

Phosphorus
372mg
37%

Vitamin B6
0.74mg
37%

Vitamin K
38µg
37%

Vitamin B2
0.57mg
33%

Vitamin C
27mg
33%

Potassium
811mg
23%

Iron
3mg
22%

Vitamin A
965IU
19%

Vitamin B5
1mg
19%

Copper
0.31mg
16%

Magnesium
46mg
12%

Vitamin B1
0.16mg
10%

Folate
37µg
9%

Calcium
78mg
8%

Manganese
0.15mg
8%

Fiber
1g
6%

Vitamin D
0.4µg
3%

covered percent of daily need

Related Recipes