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Filet Mignan With Cognac Sauce

 
One serving costs about $2.65 One serving costs about $2.65

$2.65 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 gluten-free,primal,gluten free,primal,fodmap friendly antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:17%

Spoonacular Score: 17%

 

Filet Mignan With Cognac Sauce might be just the hor d'oeuvre you are searching for. This gluten free, primal, and fodmap friendly recipe serves 2 and costs $2.65 per serving. One serving contains 215 calories, 7g of protein, and 13g of fat. If you have beef tenderloin steaks, montreal steak seasoning, oninons, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. This recipe is liked by 1 foodies and cooks. It is brought to you by Foodista. Overall, this recipe earns a not so super spoonacular score of 14%. Try Filet Day: Charred Filet of Beef with Chile-Corn Sauce, Cranberry Sauce With Cognac, and Steak With Cognac Sauce And Salad for similar recipes.

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Vietti Cascinetta Moscato d'Asti with a 4.7 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.

Vietti Cascinetta Moscato d'Asti

Pale sunshine yellow color and slight frizzante, this Moscato d'Asti has intense aromas of peaches, rose petals and ginger. On the palate it is delicately sweet and sparkling with modest acidity, good balance, good complexity and a finish of fresh apricots. Wonderful as an aperitif, perfect accompaniment to Pan-Asian cuisine and lobster as well as pastry, fruit based and creamy desserts and blue cheeses.

» Get this wine on Wine.com

Ingredients

Servings:
2 ounces
2 ounces beef tenderloin steaks
beef tenderloin steaks
0.5 Tbsps
0.5 Tbsps montreal steak seasoning
montreal steak seasoning
0.5 cup
0.5 cup beef broth
beef broth
2 ounces
2 ounces fl. cognac
fl. cognac
2 Tbsps
2 Tbsps butter
butter
0.25 cup
0.25 cup green oninons
green oninons
0.25 cup
0.25 cup green oninons
green oninons
2 ounces beef tenderloin steaks
2 ounces
beef tenderloin steaks
0.5 Tbsps montreal steak seasoning
0.5 Tbsps
montreal steak seasoning
0.5 cup beef broth
0.5 cup
beef broth
2 ounces fl. cognac
2 ounces
fl. cognac
2 Tbsps butter
2 Tbsps
butter
0.25 cup green oninons
0.25 cup
green oninons
0.25 cup green oninons
0.25 cup
green oninons

Equipment

aluminum foil
aluminum foil
frying pan
frying pan
oven
oven
aluminum foil
aluminum foil
frying pan
frying pan
oven
oven


Instructions

Heat oven to 350. Use Montreal Steak Seasoning as a dry rub. In a steel skillet, add oil and heat to medium-high heat. Add steaks and sear the top and bottom until one Remove from skillet and place on a plate and cover with aluminum foil. Return skillet to burner over medium heat. Add green onions an let them sizzle for a moment. Pour in the beef broth and the cognac. Using a wire wisk, remove all bits from bottom of pan . Once at boil, lower heat to reduce sauce by 1/2. Add butter. Swirl steaks in the juices before serving. Transfer steak to plate and spoon sauce over meat.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $2.65
Ingredient
2 ounces beef tenderloin steaks
½ tablespoons montreal steak seasoning
½ cups beef broth
2 ounces fl. cognac
2 tablespoons butter
Price
$1.64
$0.05
$0.28
$3.08
$0.24
$5.29

Nutritional Information

Quickview
215 Calories
7g Protein
13g Total Fat
0.69g Carbs
0% Health Score
Limit These
Calories
215k
11%

Fat
13g
20%

  Saturated Fat
7g
49%

Carbohydrates
0.69g
0%

  Sugar
0.04g
0%

Cholesterol
48mg
16%

Sodium
329mg
14%

Alcohol
9g
53%

Get Enough Of These
Protein
7g
14%

Selenium
9µg
13%

Vitamin B3
2mg
12%

Vitamin B6
0.2mg
10%

Vitamin K
9µg
9%

Zinc
1mg
8%

Vitamin A
376IU
8%

Phosphorus
73mg
7%

Vitamin B12
0.33µg
5%

Iron
0.92mg
5%

Manganese
0.08mg
4%

Potassium
143mg
4%

Vitamin B2
0.05mg
3%

Vitamin E
0.43mg
3%

Magnesium
10mg
3%

Calcium
23mg
2%

Vitamin B5
0.21mg
2%

Vitamin B1
0.03mg
2%

Copper
0.04mg
2%

Folate
6µg
2%

covered percent of daily need

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