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Fat Free Gingerbread Cookies

 
One serving costs about $0.33

$0.33 per serving

14 people like this recipe

14 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

20 christmas,vegetarian,dairy-free,dairy free,lacto ovo vegetarian dessert
spoonacular Score:38%

Spoonacular Score: 38%

 

Need a dairy free and lacto ovo vegetarian dessert? Fat Free Gingerbread Cookies could be a great recipe to try. One portion of this dish contains around 2g of protein, 0g of fat, and a total of 145 calories. This recipe serves 20 and costs 33 cents per serving. If you have candied ginger, brown sugar, ground cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. It can be enjoyed any time, but it is especially good for Christmas. 14 people found this recipe to be tasty and satisfying. It is brought to you by Foodista. With a spoonacular score of 30%, this dish is rather bad. Similar recipes include Low Fat Gingerbread Men Cookies {Kids Can Cook Toosday}, Sugar Free Grain Free Soft Gingerbread Cookies, and Healthy Gluten Free Lemon Sugar Cookies (made sugar free & low fat).

Gingerbread Cookies can be paired with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
2 cups
2 cups all purpose flour
all purpose flour
0.25 cup
0.25 cup whole wheat flour
whole wheat flour
1 tsp
1 tsp baking soda
baking soda
0.25 tsps
0.25 tsps salt
salt
1.5 tsps
1.5 tsps ground ginger
ground ginger
2 tsps
2 tsps cinnamon
cinnamon
0.25 tsps
0.25 tsps ground cloves
ground cloves
0.5 tsps
0.5 tsps black pepper
black pepper
0.5 tsps
0.5 tsps fresh ground nutmeg
fresh ground nutmeg
0.25 tsps
0.25 tsps ground allspice
ground allspice
1 cup
1 cup dark brown sugar
dark brown sugar
0.33 cup
0.33 cup blackstrap molasses
blackstrap molasses
0.25 cup
0.25 cup apple sauce
apple sauce
1 tsp
1 tsp vanilla extract
vanilla extract
0.25 tsps
0.25 tsps maple extract
maple extract
1 Tbsp
1 Tbsp chai concentrate
chai concentrate
2 large
2 large egg whites
egg whites
0.5 cup
0.5 cup candied ginger
candied ginger
0.5 cup
0.5 cup granulated sugar
granulated sugar
1 tsp
1 tsp cinnamon
cinnamon
2 cups all purpose flour
2 cups
all purpose flour
0.25 cup whole wheat flour
0.25 cup
whole wheat flour
1 tsp baking soda
1 tsp
baking soda
0.25 tsps salt
0.25 tsps
salt
1.5 tsps ground ginger
1.5 tsps
ground ginger
2 tsps cinnamon
2 tsps
cinnamon
0.25 tsps ground cloves
0.25 tsps
ground cloves
0.5 tsps black pepper
0.5 tsps
black pepper
0.5 tsps fresh ground nutmeg
0.5 tsps
fresh ground nutmeg
0.25 tsps ground allspice
0.25 tsps
ground allspice
1 cup dark brown sugar
1 cup
dark brown sugar
0.33 cup blackstrap molasses
0.33 cup
blackstrap molasses
0.25 cup apple sauce
0.25 cup
apple sauce
1 tsp vanilla extract
1 tsp
vanilla extract
0.25 tsps maple extract
0.25 tsps
maple extract
1 Tbsp chai concentrate
1 Tbsp
chai concentrate
2 large egg whites
2 large
egg whites
0.5 cup candied ginger
0.5 cup
candied ginger
0.5 cup granulated sugar
0.5 cup
granulated sugar
1 tsp cinnamon
1 tsp
cinnamon

Equipment

baking paper
baking paper
hand mixer
hand mixer
baking sheet
baking sheet
oven
oven
whisk
whisk
bowl
bowl
baking paper
baking paper
hand mixer
hand mixer
baking sheet
baking sheet
oven
oven
whisk
whisk
bowl
bowl


Instructions

Sift together flour, baking soda, salt and spices. Set aside. In a large bowl combine brown sugar, molasses, apple sauce, vanilla extract, maple extract, chai concentrate. Beat with an electric mixer for about four minutes, until smooth. Add egg whites and beat for another minute until well combined. Slowly whisk in dry ingredients and beat until completely incorporated. Stir in candied ginger. Chill dough for at least one hour. (I chilled mine overnight) Preheat oven to 350. Line a cookie sheet with parchment paper, or grease with cooking spray. Combine granulated sugar with cinnamon in a shallow bowl. Scoop one tablespoon of cookie dough and place in the shallow bowl. Using your hands, coat the dough with the cinnamon sugar and shape into balls. Place cookie dough on prepared cookie sheet leaving about 3 inches between each cookie. Bake for 10-12 minutes. Remove from oven and transfer to a rack to cool. Makes about 20 cookies.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.33
Ingredient
2 cups all purpose flour
¼ cups whole wheat flour
1.5 teaspoons ground ginger
2 teaspoons cinnamon
¼ teaspoons ground cloves
½ teaspoons black pepper
½ teaspoons fresh ground nutmeg
¼ teaspoons ground allspice
1 cup dark brown sugar
⅓ cups blackstrap molasses
¼ cups apple sauce
1 teaspoon vanilla extract
¼ teaspoons maple extract
1 Tbsp chai concentrate
2 larges egg whites
½ cups candied ginger
½ cups granulated sugar
1 teaspoon cinnamon
Price
$0.33
$0.05
$0.33
$0.21
$0.09
$0.03
$0.08
$0.05
$0.71
$1.28
$0.19
$0.31
$0.08
$1.01
$0.40
$1.12
$0.14
$0.11
$6.53

Nutritional Information

Quickview
144 Calories
1g Protein
0.23g Total Fat
34g Carbs
2% Health Score
Limit These
Calories
144k
7%

Fat
0.23g
0%

  Saturated Fat
0.05g
0%

Carbohydrates
34g
11%

  Sugar
22g
25%

Cholesterol
0.0mg
0%

Sodium
103mg
5%

Get Enough Of These
Protein
1g
4%

Manganese
0.38mg
19%

Selenium
7µg
10%

Vitamin B1
0.11mg
7%

Folate
24µg
6%

Iron
1mg
6%

Magnesium
20mg
5%

Vitamin B2
0.08mg
5%

Vitamin B3
0.9mg
5%

Potassium
128mg
4%

Fiber
0.8g
3%

Copper
0.06mg
3%

Vitamin B6
0.06mg
3%

Calcium
28mg
3%

Phosphorus
22mg
2%

Vitamin B5
0.13mg
1%

Zinc
0.16mg
1%

covered percent of daily need

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