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Fast Kid-Friendly Coleslaw

 
This recipe is vegetarian.vegetarian
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $0.39

$0.39 per serving

1 people like this recipe

1 likes

This recipe is ready in 75 minutes

Ready in 1 hour and 15 minutes

6 father's day,4th of july,summer,vegetarian,gluten-free,dairy-free,gluten free,dairy free,lacto ovo vegetarian,whole 30 side dish
spoonacular Score:46%

Spoonacular Score: 46%

 

Fast Kid-Friendly Coleslaw is a gluten free, dairy free, lacto ovo vegetarian, and whole 30 side dish. This recipe makes 6 servings with 160 calories, 1g of protein, and 10g of fat each. For 39 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of apple, squeezed lemon juice, raisins, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your The Fourth Of July event. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. It is brought to you by Foodista. With a spoonacular score of 40%, this dish is good. Users who liked this recipe also liked Kid-Friendly Fish Tacos with Coleslaw and Chipotle Sauce, Kid-Friendly Fish Tacos with Coleslaw and Chipotle Sauce, and Kid Friendly Puttanesca.

Ingredients

Servings:
1
1  diced apple
diced apple
1 Tbsp
1 Tbsp apple cider vinegar
apple cider vinegar
0.25 head
0.25 head shredded cabbage
shredded cabbage
1.5 C
1.5 C shredded carrots
shredded carrots
1 Tb
1 Tb fresh squeezed lemon juice
fresh squeezed lemon juice
0.33 C
0.33 C mayonnaise
mayonnaise
0.5 C
0.5 C raisins
raisins
some
some sea salt
sea salt
1  diced apple
1
diced apple
1 Tbsp apple cider vinegar
1 Tbsp
apple cider vinegar
0.25 head shredded cabbage
0.25 head
shredded cabbage
1.5 C shredded carrots
1.5 C
shredded carrots
1 Tb fresh squeezed lemon juice
1 Tb
fresh squeezed lemon juice
0.33 C mayonnaise
0.33 C
mayonnaise
0.5 C raisins
0.5 C
raisins
some sea salt
some
sea salt

Equipment

mixing bowl
mixing bowl
mixing bowl
mixing bowl


Instructions

  1. Chop or shred cabbage and carrots, place in large mixing bowl.
  2. In small bowl, add diced apple and lemon juice; toss well and add to cabbage and carrots.
  3. Now add in mayonaise and apple cider vinegar, tossing it all together.
  4. Throw in the raisins and mix again.
  5. Season to taste.
  6. Refrigerate for at least an hour to help the flavors blend.
  7. Note: can be made vegan with vegan mayonnaise

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.39
Ingredient
1 diced apple
1 tablespoon apple cider vinegar
¼ heads shredded cabbage
1.5 Cs shredded carrots
1 Tb fresh squeezed lemon juice
⅓ Cs mayonnaise
½ Cs raisins
some sea salt
Price
$0.60
$0.06
$0.35
$0.34
$0.10
$0.38
$0.49
$0.01
$2.33

Nutritional Information

Quickview
159 Calories
1g Protein
9g Total Fat
19g Carbs
6% Health Score
Limit These
Calories
159k
8%

Fat
9g
15%

  Saturated Fat
1g
9%

Carbohydrates
19g
6%

  Sugar
6g
7%

Cholesterol
5mg
2%

Sodium
305mg
13%

Get Enough Of These
Protein
1g
3%

Vitamin A
5407IU
108%

Vitamin K
53µg
51%

Vitamin C
18mg
23%

Fiber
3g
14%

Potassium
305mg
9%

Manganese
0.16mg
8%

Vitamin B6
0.13mg
6%

Folate
24µg
6%

Vitamin E
0.73mg
5%

Vitamin B1
0.06mg
4%

Vitamin B2
0.07mg
4%

Iron
0.66mg
4%

Phosphorus
36mg
4%

Magnesium
13mg
3%

Copper
0.07mg
3%

Calcium
32mg
3%

Vitamin B3
0.57mg
3%

Vitamin B5
0.22mg
2%

Zinc
0.2mg
1%

covered percent of daily need

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