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Farfalle With Sun-Dried Tomato Pesto, Sausage and Fennel

 
One serving costs about $2.89 One serving costs about $2.89

$2.89 per serving

1 people like this recipe

1 likes

This recipe is ready in 20 minutes

Ready in 20 minutes

4 side dish,lunch,main course,main dish,dinner
spoonacular Score:69%

Spoonacular Score: 69%

 

Farfalle With Sun-Dried Tomato Pesto, Sausage and Fennel is a main course that serves 4. For $2.89 per serving, this recipe covers 37% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 36g of protein, 31g of fat, and a total of 829 calories. This recipe from Foodista has 1 fans. Head to the store and pick up sun-dried tomato pesto, olive oil, heavy cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes. Taking all factors into account, this recipe earns a spoonacular score of 75%, which is pretty good. If you like this recipe, take a look at these similar recipes: Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blanc, Pasta with Spicy Italian Sausage, Broccoli Rabe, and Sun-dried Tomato Pesto, and Italian Sausage and Fontina Shooter's-Style Sandwich With Onions, Peppers, Fennel, and Sun-Dried Tomato-Caper Relish.

Ingredients

Servings:
1 pound
1 pound dried farfalle
dried farfalle
1
1  fennel bulb
fennel bulb
some
some fresh parsley
fresh parsley
2
2  garlic cloves
garlic cloves
0.5 cup
0.5 cup heavy cream
heavy cream
2 Tbsps
2 Tbsps olive oil
olive oil
4 Tbsps
4 Tbsps parmesan cheese
parmesan cheese
some
some bell pepper
bell pepper
some
some bell pepper
bell pepper
some
some salt
salt
0.5 cup
0.5 cup sun-dried tomato pesto
sun-dried tomato pesto
3 links
3 links turkey sausage
turkey sausage
1 cup
1 cup low sodium vegetable stock
low sodium vegetable stock
1 pound dried farfalle
1 pound
dried farfalle
1  fennel bulb
1
fennel bulb
some fresh parsley
some
fresh parsley
2  garlic cloves
2
garlic cloves
0.5 cup heavy cream
0.5 cup
heavy cream
2 Tbsps olive oil
2 Tbsps
olive oil
4 Tbsps parmesan cheese
4 Tbsps
parmesan cheese
some bell pepper
some
bell pepper
some bell pepper
some
bell pepper
some salt
some
salt
0.5 cup sun-dried tomato pesto
0.5 cup
sun-dried tomato pesto
3 links turkey sausage
3 links
turkey sausage
1 cup low sodium vegetable stock
1 cup
low sodium vegetable stock

Equipment

sauce pan
sauce pan
frying pan
frying pan
grill
grill
tongs
tongs
sauce pan
sauce pan
frying pan
frying pan
grill
grill
tongs
tongs


Instructions

  1. Heat the olive oil over a medium heat in a large sauce pan. Add the fennel and cook until it softens and starts to brown, about 5 minutes. Add minced garlic and give it a quick stir. Add the vegetable stock and sun-dried tomato pesto. Bring to a boil, reduce heat to simmer and sir in cream.
  2. Meanwhile, heat a cast iron pan or skillet over a medium high heat. Add sausage links or chicken breast and grill until done. Slice into bite sized pieces and add to sauce.
  3. Meanwhile, cook the pasta according to package instructions. Drain and add to the sauce. Using tongs, mix the sauce and pasta together. Garnish with Parmesan cheese and fresh parsley and enjoy.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.27
Ingredient
1 pound dried farfalle
1 fennel bulb
some fresh parsley
2 garlic cloves
½ cups heavy cream
2 tablespoons olive oil
4 tablespoons parmesan cheese
some bell pepper
some bell pepper
½ cups sun-dried tomato pesto
3 links turkey sausage
1 cup low sodium vegetable stock
Price
$1.46
$0.78
$0.63
$0.13
$0.65
$0.33
$0.42
$1.50
$1.50
$2.13
$2.78
$0.76
$13.06

Nutritional Information

Quickview
848 Calories
36g Protein
31g Total Fat
105g Carbs
35% Health Score
Limit These
Calories
848k
42%

Fat
31g
48%

  Saturated Fat
11g
72%

Carbohydrates
105g
35%

  Sugar
15g
17%

Cholesterol
103mg
34%

Sodium
1350mg
59%

Get Enough Of These
Protein
36g
74%

Vitamin C
206mg
251%

Vitamin A
5945IU
119%

Vitamin K
115µg
110%

Selenium
74µg
106%

Manganese
1mg
68%

Vitamin B6
1mg
51%

Phosphorus
488mg
49%

Fiber
9g
39%

Vitamin B3
7mg
39%

Zinc
4mg
33%

Potassium
1092mg
31%

Folate
116µg
29%

Vitamin B2
0.49mg
29%

Vitamin E
4mg
28%

Magnesium
110mg
28%

Copper
0.48mg
24%

Iron
4mg
24%

Vitamin B5
2mg
21%

Vitamin B12
1µg
20%

Calcium
196mg
20%

Vitamin B1
0.27mg
18%

Vitamin D
0.5µg
3%

covered percent of daily need

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