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Farfalle with Shrimps, Tomatoes Basil Sauce

 
One serving costs about $2.81 One serving costs about $2.81

$2.81 per serving

9 people like this recipe

9 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 pescetarian,pescatarian side dish,lunch,main course,main dish,dinner
spoonacular Score:0%

Spoonacular Score: 0%

 

Farfalle with Shrimps, Tomatoes Basil Sauce requires about 45 minutes from start to finish. For $2.81 per serving, you get a main course that serves 4. Watching your figure? This pescatarian recipe has 570 calories, 38g of protein, and 8g of fat per serving. Not a lot of people made this recipe, and 9 would say it hit the spot. Head to the store and pick up butter, farfalle pasta by barilla, shrimps, and a few other things to make it today. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 60%, which is good. Users who liked this recipe also liked Farfalle with fresh tomatoes, basil and mozzarella, Shrimps, Cherry Tomatoes And Rocket, and Farfalle With Broccoli, Carrots and Tomatoes.

Ingredients

Servings:
2 Tbsps
2 Tbsps butter
butter
1 pound
1 pound farfalle pasta by barilla
farfalle pasta by barilla
24 medium
24 medium fresh basil leaves
fresh basil leaves
24 medium
24 medium fresh basil leaves
fresh basil leaves
some
some black fresh salt and ground pepper
black fresh salt and ground pepper
1 pound
1 pound fresh shrimps
fresh shrimps
0.25 cup
0.25 cup tomatoes
tomatoes
2 Tbsps butter
2 Tbsps
butter
1 pound farfalle pasta by barilla
1 pound
farfalle pasta by barilla
24 medium fresh basil leaves
24 medium
fresh basil leaves
24 medium fresh basil leaves
24 medium
fresh basil leaves
some black fresh salt and ground pepper
some
black fresh salt and ground pepper
1 pound fresh shrimps
1 pound
fresh shrimps
0.25 cup tomatoes
0.25 cup
tomatoes

Equipment

frying pan
frying pan
pot
pot
frying pan
frying pan
pot
pot


Instructions

  1. Bring a large pot of salted water to a boil and cook the pasta to al dente.
  2. Meanwhile in a large frying pan, melt the butter and add the tomatoes. Saut over medium high heat for about 1 minute.
  3. Add the cleaned shrimps and cook until light pink.
  4. Add salt and pepper to taste.
  5. Add the basil and stir lightly.
  6. When the pasta is ready add it to the large skillet with the tomatoes and shrimps. Add the butter and mix well.
  7. Serve immediately nice and hot.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $2.91
Ingredient
2 tablespoons butter
1 pound farfalle pasta by barilla
24 mediums fresh basil leaves
24 mediums fresh basil leaves
some black fresh salt and ground pepper
1 pound fresh shrimps
¼ cups tomatoes
Price
$0.24
$1.46
$0.38
$0.38
$0.01
$9.06
$0.11
$11.64

Nutritional Information

Quickview
570 Calories
37g Protein
8g Total Fat
85g Carbs
12% Health Score
Limit These
Calories
570k
29%

Fat
8g
12%

  Saturated Fat
4g
25%

Carbohydrates
85g
28%

  Sugar
3g
4%

Cholesterol
197mg
66%

Sodium
187mg
8%

Get Enough Of These
Protein
37g
76%

Selenium
71µg
103%

Manganese
1mg
58%

Phosphorus
463mg
46%

Copper
0.8mg
40%

Magnesium
104mg
26%

Zinc
3mg
21%

Vitamin K
21µg
20%

Potassium
591mg
17%

Fiber
3g
15%

Iron
2mg
13%

Calcium
107mg
11%

Vitamin B3
2mg
10%

Vitamin A
506IU
10%

Vitamin B6
0.18mg
9%

Vitamin B1
0.11mg
7%

Folate
25µg
6%

Vitamin B5
0.52mg
5%

Vitamin B2
0.08mg
4%

Vitamin C
2mg
3%

Vitamin E
0.38mg
3%

covered percent of daily need

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