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Farfalle with Peas, Ham and Cream

 
One serving costs about $0.77

$0.77 per serving

3 people like this recipe

3 likes

This recipe is ready in 30 minutes

Ready in 30 minutes

4 side dish
spoonacular Score:42%

Spoonacular Score: 42%

 

Farfalle with Peas, Ham and Cream might be just the main course you are searching for. For 77 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 399 calories, 14g of protein, and 16g of fat. If you have butter, heavy cream, farfalle pasta, and a few other ingredients on hand, you can make it. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. From preparation to the plate, this recipe takes about 30 minutes. 3 people have made this recipe and would make it again. All things considered, we decided this recipe deserves a spoonacular score of 44%. This score is pretty good. Try Farfalle with Spinach and Peas, Farfalle With Gorgonzola, Ham And Peas, and Farfalle With Peas And Prosciutto for similar recipes.

Ingredients

Servings:
1 tsp
1 tsp butter
butter
3 slice
3 slice diced ham
diced ham
some
some farfalle pasta
farfalle pasta
0.5 cup
0.5 cup canned heavy cream
canned heavy cream
0.5 cup
0.5 cup parmesan cheese
parmesan cheese
1 cup
1 cup frozen peas
frozen peas
some
some salt and pepper
salt and pepper
1 tsp butter
1 tsp
butter
3 slice diced ham
3 slice
diced ham
some farfalle pasta
some
farfalle pasta
0.5 cup canned heavy cream
0.5 cup
canned heavy cream
0.5 cup parmesan cheese
0.5 cup
parmesan cheese
1 cup frozen peas
1 cup
frozen peas
some salt and pepper
some
salt and pepper

Equipment

frying pan
frying pan
frying pan
frying pan


Instructions

  1. Cook pasta according to package directions.
  2. In a skillet add the peas, butter, ham. Sautee for 5 minutes. Add the cream, salt and pepper and cook under medium heat for 5 to 10 minutes, or until the cream is slightly becoming thick. Remove from heat. When the pasta is cooked and drained, return to pan and add the sauce. Stir well and add the cheese.
  3. Serve nice and hot.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.77
Ingredient
1 teaspoon butter
3 slices diced ham
some farfalle pasta
½ cups canned heavy cream
½ cups parmesan cheese
1 cup frozen peas
Price
$0.04
$0.05
$0.72
$0.65
$1.05
$0.57
$3.09

Nutritional Information

Quickview
398k Calories
14g Protein
16g Total Fat
48g Carbs
6% Health Score
Limit These
Calories
398k
20%

Fat
16g
25%

  Saturated Fat
9g
61%

Carbohydrates
48g
16%

  Sugar
3g
4%

Cholesterol
52mg
17%

Sodium
429mg
19%

Get Enough Of These
Protein
14g
29%

Selenium
39µg
56%

Manganese
0.67mg
33%

Phosphorus
250mg
25%

Calcium
188mg
19%

Vitamin C
14mg
18%

Vitamin A
843IU
17%

Fiber
3g
15%

Magnesium
49mg
12%

Copper
0.23mg
12%

Zinc
1mg
11%

Vitamin B1
0.16mg
11%

Vitamin K
10µg
10%

Vitamin B2
0.16mg
9%

Folate
35µg
9%

Vitamin B3
1mg
9%

Vitamin B6
0.16mg
8%

Iron
1mg
8%

Potassium
247mg
7%

Vitamin B5
0.41mg
4%

Vitamin B12
0.21µg
3%

Vitamin E
0.48mg
3%

Vitamin D
0.29µg
2%

covered percent of daily need

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