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Elk Sliders With Pancetta Bacon and Smoked Mozzarella

 
One serving costs about $3.86 One serving costs about $3.86

$3.86 per serving

25 people like this recipe

25 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 fingerfood,antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:64%

Spoonacular Score: 64%

 

Elk Sliders With Pancetta Bacon and Smoked Mozzarella takes roughly 45 minutes from beginning to end. This recipe serves 8 and costs $3.86 per serving. One serving contains 426 calories, 28g of protein, and 20g of fat. This recipe from Foodista requires bread crumbs, mozzarella, steak sauce, and hawaiian rolls. 25 people have tried and liked this recipe. It works well as a hor d'oeuvre. All things considered, we decided this recipe deserves a spoonacular score of 58%. This score is good. Smoked Mozzarella, Pancettan and Kale Pizza, Grilled Sirloin Sliders with Smoked Bacon, and Flatbread with Pancetta, Mozzarella, and Asparagus are very similar to this recipe.

Slider on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Medici Ermete Concerto Lambrusco Reggiano. Reviewers quite like it with a 5 out of 5 star rating and a price of about 23 dollars per bottle.

Medici Ermete Concerto Lambrusco Reggiano

Intensely ruby red with pleasant aromas that are persistent and fruity. Dry but fruity at the same time. Soft and fresh on the palate.

» Get this wine on Wine.com

Ingredients

Servings:
1 cup
1 cup bread crumbs
bread crumbs
some
some cherry tomatoes
cherry tomatoes
1
1  egg
egg
1 Tbsp
1 Tbsp garlic powder
garlic powder
1 pound
1 pound ground elk meat
ground elk meat
some
some sweet hawaiian rolls
sweet hawaiian rolls
some
some smoked mozzarella
smoked mozzarella
some
some pancetta
pancetta
some
some salt and pepper
salt and pepper
1 Tbsp
1 Tbsp steak sauce
steak sauce
2 Tbsps
2 Tbsps whole grain mustard
whole grain mustard
1 Tbsp
1 Tbsp worcestershire
worcestershire
1 cup bread crumbs
1 cup
bread crumbs
some cherry tomatoes
some
cherry tomatoes
1  egg
1
egg
1 Tbsp garlic powder
1 Tbsp
garlic powder
1 pound ground elk meat
1 pound
ground elk meat
some sweet hawaiian rolls
some
sweet hawaiian rolls
some smoked mozzarella
some
smoked mozzarella
some pancetta
some
pancetta
some salt and pepper
some
salt and pepper
1 Tbsp steak sauce
1 Tbsp
steak sauce
2 Tbsps whole grain mustard
2 Tbsps
whole grain mustard
1 Tbsp worcestershire
1 Tbsp
worcestershire

Equipment

measuring cup
measuring cup
grill
grill
bowl
bowl
measuring cup
measuring cup
grill
grill
bowl
bowl


Instructions

  1. In a large bowl, add mustard, bread crumbs, egg, garlic powder, salt and pepper to ground elk meat. Mix all ingredients by hand and then form into small patties. Use a cup measuring cup to size how much meat to use when forming your patties. Place meat on tinfoil and press gently with your thumb creating a small indent in the center. This will help keep patties from shrinking when cooking.
  2. Pre-heat the barbecue to high temperature.
  3. I recommend leaving the elk burgers on the tinfoil while cooking on the BBQ. The elk meat is very lean and can have the tendency to dry out if overcooked. Cooking on tinfoil reduces the risk of overcooking.
  4. Cook 7 minutes or until brown and then flip patties. Continue cooking on other side until brown 7 minutes. Add smoked mozzarella cheese to the top of burgers during the last 2 minutes of cooking. Close lid and melt cheese.
  5. While cooking your burgers, place pancetta bacon slices on tinfoil and place on the barbeque for the last few minutes of cooking. Toast buns on grill.
  6. Place elk sliders on Hawaiian Sweet Rolls, top with a slice of pancetta bacon and a few cherry tomatoes and you are set! Enjoy!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.86
Ingredient
1 cup bread crumbs
some cherry tomatoes
1 egg
1 tablespoon garlic powder
1 pound ground elk meat
some sweet hawaiian rolls
some smoked mozzarella
some pancetta
1 tablespoon steak sauce
2 tablespoons whole grain mustard
1 tablespoon worcestershire
Price
$0.42
$10.57
$0.24
$0.24
$7.91
$2.72
$3.44
$4.48
$0.25
$0.53
$0.10
$30.90

Nutritional Information

Quickview
425 Calories
27g Protein
20g Total Fat
33g Carbs
11% Health Score
Limit These
Calories
425k
21%

Fat
20g
31%

  Saturated Fat
8g
55%

Carbohydrates
33g
11%

  Sugar
9g
10%

Cholesterol
99mg
33%

Sodium
814mg
35%

Get Enough Of These
Protein
27g
55%

Vitamin C
34mg
41%

Vitamin B12
2µg
34%

Phosphorus
314mg
31%

Zinc
4mg
31%

Selenium
19µg
28%

Vitamin B3
5mg
26%

Vitamin B1
0.32mg
21%

Vitamin B2
0.36mg
21%

Iron
3mg
21%

Vitamin B6
0.4mg
20%

Calcium
198mg
20%

Vitamin A
957IU
19%

Potassium
628mg
18%

Manganese
0.33mg
17%

Copper
0.26mg
13%

Folate
43µg
11%

Magnesium
42mg
11%

Vitamin B5
1mg
10%

Vitamin E
1mg
8%

Fiber
1g
8%

Vitamin K
5µg
6%

Vitamin D
0.28µg
2%

covered percent of daily need

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