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Eggless Chocolate Brownies

 
One serving costs about $0.39

$0.39 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

16 dessert American
spoonacular Score:13%

Spoonacular Score: 13%

 

Eggless Chocolate Brownies is a dessert that serves 16. One serving contains 203 calories, 2g of protein, and 11g of fat. For 39 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. Only a few people really liked this American dish. If you have all purpose flour, chocolate, chocolate extract, and a few other ingredients on hand, you can make it. 1 person were glad they tried this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 15%. This score is not so great. If you like this recipe, take a look at these similar recipes: Eggless Brownies | Eggless Cocoa Brownie, Eggless No Bake Brownies | Eggless Brownie, and Eggless Snickers Chocolate Chip Cookies – Eggless Cookie s.

Cream Sherry, Port Wine, and Moscato d'Asti are my top picks for Brownies. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
1.33 cup
1.33 cup all purpose flour
all purpose flour
2 tsps
2 tsps baking powder
baking powder
1 tsp
1 tsp chocolate extract
chocolate extract
3.53 oz
3.53 oz dark chocolate
dark chocolate
1 tsp
1 tsp coffee powder
coffee powder
0.5 Cup
0.5 Cup milk
milk
1 tsp
1 tsp salt
salt
1 cup
1 cup caster sugar
caster sugar
4.59 oz
4.59 oz unsalted butter
unsalted butter
1 tsp
1 tsp vanilla essence
vanilla essence
0.33 cup
0.33 cup walnuts
walnuts
1.33 cup all purpose flour
1.33 cup
all purpose flour
2 tsps baking powder
2 tsps
baking powder
1 tsp chocolate extract
1 tsp
chocolate extract
3.53 oz dark chocolate
3.53 oz
dark chocolate
1 tsp coffee powder
1 tsp
coffee powder
0.5 Cup milk
0.5 Cup
milk
1 tsp salt
1 tsp
salt
1 cup caster sugar
1 cup
caster sugar
4.59 oz unsalted butter
4.59 oz
unsalted butter
1 tsp vanilla essence
1 tsp
vanilla essence
0.33 cup walnuts
0.33 cup
walnuts

Equipment

baking paper
baking paper
double boiler
double boiler
wire rack
wire rack
oven
oven
spatula
spatula
bowl
bowl
baking paper
baking paper
double boiler
double boiler
wire rack
wire rack
oven
oven
spatula
spatula
bowl
bowl


Instructions

  1. Melt the chocolate and butter in a double boiler (see here). Once the chocolate and butter melted set aside and stir nicely with a spatula to make sure the mixture is smooth and lump free.
  2. Sift the flour, baking powder, salt and coffee powder together in a separate bowl.
  3. In the melted chocolate beat in sugar, vanilla, chocolate essence for 3 - 4 minutes at low speed.
  4. Alternatively mix in sifted flour, walnuts and milk until all moistened and combined well. Do not mix the batter for too long.
  5. Preheat the oven to 180 degree celcius. Grease an 8 inch square tin and line with a parchment paper.
  6. Pour the mixture into the prepared tin and bake for 25 minutes.
  7. Remove from the oven and place on a wire rack to cool. Cut into squares and serve hot with vanilla ice cream.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.39
Ingredient
1.3333333730697632 cups all purpose flour
2 Tsps baking powder
1 Tsp chocolate extract
100 grams dark chocolate
1 Tsp coffee powder
½ Cups milk
1 cup caster sugar
130 grams unsalted butter
1 Tsp vanilla essence
⅓ cups walnuts
Price
$0.22
$0.07
$0.63
$2.79
$0.02
$0.17
$0.28
$1.11
$0.05
$0.93
$6.26

Nutritional Information

Quickview
203 Calories
2g Protein
11g Total Fat
24g Carbs
0% Health Score
Limit These
Calories
203k
10%

Fat
11g
17%

  Saturated Fat
6g
38%

Carbohydrates
24g
8%

  Sugar
14g
16%

Cholesterol
18mg
6%

Sodium
211mg
9%

Caffeine
6mg
2%

Get Enough Of These
Protein
2g
5%

Manganese
0.28mg
14%

Copper
0.17mg
8%

Iron
1mg
8%

Vitamin B1
0.1mg
6%

Selenium
4µg
6%

Phosphorus
61mg
6%

Magnesium
21mg
5%

Folate
21µg
5%

Calcium
53mg
5%

Fiber
1g
5%

Vitamin B2
0.08mg
4%

Vitamin A
218IU
4%

Vitamin B3
0.74mg
4%

Zinc
0.4mg
3%

Potassium
82mg
2%

Vitamin E
0.25mg
2%

Vitamin D
0.21µg
1%

Vitamin B6
0.03mg
1%

Vitamin B5
0.12mg
1%

Vitamin B12
0.07µg
1%

Vitamin K
1µg
1%

covered percent of daily need

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