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Easy To Make Spring Rolls

 
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
This recipe is suitable for a pescetarian diet.pescetarian
 
One serving costs about $1.84

$1.84 per serving

22 people like this recipe

22 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 spring,easter,gluten-free,dairy-free,pescetarian,gluten free,dairy free,pescatarian side dish Vietnamese,Asian
spoonacular Score:88%

Spoonacular Score: 88%

 

Easy To Make Spring Rolls might be just the hor d'oeuvre you are searching for. This recipe makes 4 servings with 160 calories, 12g of protein, and 2g of fat each. For $3.61 per serving, this recipe covers 38% of your daily requirements of vitamins and minerals. 22 people were impressed by this recipe. Spring will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe is typical of Vietnamese cuisine. A mixture of sugar, shrimp, chili pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. All things considered, we decided this recipe deserves a spoonacular score of 98%. This score is super. Try How To Make Vietnamese Spring Rolls, How to make Vietnamese Spring Rolls, and How to Make Homemade Spring Rolls with Peanut Sauce for similar recipes.

Ingredients

Servings:
0.5 cup
0.5 cup canned basil
canned basil
1 small head
1 small head boston lettuce
boston lettuce
1 small
1 small chili pepper
chili pepper
0.25 cup
0.25 cup fish sauce
fish sauce
0.5 cup
0.5 cup fresh coriander leaves
fresh coriander leaves
1 clove
1 clove garlic
garlic
2 Tbsps
2 Tbsps fresh lime juice
fresh lime juice
0.5 cup
0.5 cup mint leaves
mint leaves
some
some red bell pepper
red bell pepper
0.25 cup
0.25 cup rice vinegar
rice vinegar
8 large
8 large cooked shrimp
cooked shrimp
8 8-inch
8 8-inch spring roll wrappers
spring roll wrappers
1 Tbsp
1 Tbsp sugar
sugar
0.25 cup
0.25 cup water
water
some
some nuoc cham
nuoc cham
0.5 cup canned basil
0.5 cup
canned basil
1 small head boston lettuce
1 small head
boston lettuce
1 small chili pepper
1 small
chili pepper
0.25 cup fish sauce
0.25 cup
fish sauce
0.5 cup fresh coriander leaves
0.5 cup
fresh coriander leaves
1 clove garlic
1 clove
garlic
2 Tbsps fresh lime juice
2 Tbsps
fresh lime juice
0.5 cup mint leaves
0.5 cup
mint leaves
some red bell pepper
some
red bell pepper
0.25 cup rice vinegar
0.25 cup
rice vinegar
8 large cooked shrimp
8 large
cooked shrimp
8 8-inch spring roll wrappers
8 8-inch
spring roll wrappers
1 Tbsp sugar
1 Tbsp
sugar
0.25 cup water
0.25 cup
water
some nuoc cham
some
nuoc cham

Equipment

bowl
bowl
bowl
bowl


Instructions

  1. Have all the ingredients ready for assembly. In a large bowl filled with water, dip a wrapper in the water. The rice wrapper will begin to soften and this is your cue to remove it from the water and lay it flat. Place 2 shrimp halves in a row across the center and top with basil, mint, cilantro and lettuce. Leave about 1 to 2 inches uncovered on each side. Fold uncovered sides inward, then tightly roll the wrapper, beginning at the end with the lettuce. Repeat with remaining wrappers and ingredients. Cut and serve at room temperature with dipping sauce.
  2. The Culinary Chases Note: The rice wrapper can be fussy to handle if you let it soak too long. I usually give it a couple of swishes in the water and then remove. It may feel slightly stiff but by the time you are ready to roll up, the wrapper will become very pliable. A typical spring roll contains cooked rice vermicelli, slivers of cooked pork and julienned carrots but you can use whatever suits your fancy. Enjoy!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.64
Ingredient
½ cups canned basil
1 small head boston lettuce
1 small chili pepper
¼ cups fish sauce
½ cups fresh coriander leaves
1 clove garlic
2 tablespoons fresh lime juice
½ cups mint leaves
some red bell pepper
¼ cups rice vinegar
8 larges cooked shrimp
8 8-inchs spring roll wrappers
1 tablespoon sugar
Price
$0.47
$1.49
$0.40
$1.12
$0.26
$0.07
$0.25
$0.53
$1.50
$0.26
$0.16
$0.05
$0.02
$6.58

Nutritional Information

Quickview
68k Calories
3g Protein
0.5g Total Fat
12g Carbs
32% Health Score
Limit These
Calories
68k
3%

Fat
0.5g
1%

  Saturated Fat
0.06g
0%

Carbohydrates
12g
4%

  Sugar
7g
9%

Cholesterol
3mg
1%

Sodium
1162mg
51%

Get Enough Of These
Protein
3g
7%

Vitamin C
118mg
143%

Vitamin A
4327IU
87%

Vitamin K
65µg
62%

Folate
86µg
22%

Vitamin B6
0.39mg
20%

Manganese
0.36mg
18%

Magnesium
51mg
13%

Potassium
402mg
12%

Fiber
2g
11%

Vitamin E
1mg
9%

Iron
1mg
9%

Vitamin B3
1mg
8%

Vitamin B2
0.14mg
8%

Vitamin B1
0.09mg
6%

Phosphorus
54mg
5%

Calcium
53mg
5%

Copper
0.09mg
5%

Vitamin B5
0.39mg
4%

Selenium
2µg
4%

Zinc
0.48mg
3%

Vitamin B12
0.07µg
1%

covered percent of daily need

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