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Easy Chicken Pot Pie

 
Easy Chicken Pot Pie
Image ©
This recipe belongs to the top 10% of the healthiest recipes.healthy
 
One serving costs about $11.49 One serving costs about $11.49 One serving costs about $11.49

$11.49 per serving

1 people like this recipe

1 likes

This recipe is ready in 75 minutes

Ready in 1 hour and 15 minutes

1 healthy lunch,main course,main dish,dinner
spoonacular Score:89%

Spoonacular Score: 89%

 

You can never have too many main course recipes, so give Easy Chicken Pot Pie a try. One portion of this dish contains around 149g of protein, 181g of fat, and a total of 3414 calories. This recipe serves 1. For $11.49 per serving, this recipe covers 79% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. Head to the store and pick up chicken broth, chicken, vegetables, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 89%. This score is awesome. Try Instant Pot Chicken Pot Pie Soup, Chicken Pot Pie Pockets, and Homemade Chicken Pot Pie Soup for similar recipes.

Ingredients

Servings:
15 oz
15 oz canned chicken broth
canned chicken broth
2 cups
2 cups cooked chicken
cooked chicken
21 oz
21 oz canned cream of chicken soup
canned cream of chicken soup
0.5 cups
0.5 cups margarine
margarine
1 cup
1 cup milk
milk
45 oz
45 oz canned mixed vegetables
canned mixed vegetables
1 cup
1 cup self-rising flour
self-rising flour
15 oz canned chicken broth
15 oz
canned chicken broth
2 cups cooked chicken
2 cups
cooked chicken
21 oz canned cream of chicken soup
21 oz
canned cream of chicken soup
0.5 cups margarine
0.5 cups
margarine
1 cup milk
1 cup
milk
45 oz canned mixed vegetables
45 oz
canned mixed vegetables
1 cup self-rising flour
1 cup
self-rising flour


Instructions

Read the detailed instructions on Food.com

Price Breakdown

Cost per Serving: $11.49
Ingredient
15 ounces canned chicken broth
2 cups cooked chicken
21 ounces canned cream of chicken soup
½ cups margarine
1 cup milk
45 ounces canned mixed vegetables
1 cup self-rising flour
Price
$1.37
$1.40
$2.55
$0.65
$0.33
$5.01
$0.18
$11.49

Tips

Health Tips

  • When buying canned soup, look for low-sodium versions to cut down on unnecessary sodium.

  • You can easily swap half of the white flour in most recipes for whole wheat flour to add some fiber and protein. It does result in a heavier dough, so for cookies, cakes, etc., you might try swapping in whole wheat pastry flour.

  • Studies have shown people who drink full fat milk are thinner than those who drink low-fat or fat-free milk instead. Keep that in mind before you decide to swap. If you want to go dairy free, however, you can replace milk with unsweetened soy milk in most recipes.

  • Some bouillon/stock products contain gluten, some don't. If you are following a gluten-free diet, always read product labels carefully.

  • get more health tips

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Green Tips

  • To avoid antibiotics, hormones, and other nasties in your milk, choose organic whenever possible. If you can't afford organic, look for milk labeled hormone and antibiotic free. It is often less expensive.

Disclaimer

Nutritional Information

Quickview
3257 Calories
152g Protein
161g Total Fat
319g Carbs
100% Health Score
Limit These
Calories
3257
163%

Fat
161g
249%

  Saturated Fat
40g
252%

Carbohydrates
319g
107%

  Sugar
15g
18%

Cholesterol
282mg
94%

Sodium
7722mg
336%

Get Enough Of These
Protein
152g
304%

Vitamin A
70446IU
1409%

Manganese
4mg
238%

Vitamin B3
44mg
220%

Fiber
54g
216%

Selenium
143µg
206%

Vitamin C
163mg
198%

Phosphorus
1882mg
188%

Vitamin B2
2mg
138%

Vitamin B1
2mg
136%

Iron
23mg
133%

Potassium
4472mg
128%

Vitamin B6
2mg
127%

Copper
2mg
126%

Magnesium
452mg
113%

Folate
450µg
113%

Zinc
13mg
93%

Calcium
789mg
79%

Vitamin B5
7mg
75%

Vitamin E
7mg
49%

Vitamin B12
2µg
37%

Vitamin K
25µg
24%

Vitamin D
3µg
21%

covered percent of daily need

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