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By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

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Easy Bread Pudding and Vans

 
Easy Bread Pudding and Vans
Image ©
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
 
One serving costs about $1.56

$1.56 per serving

45 people like this recipe

45 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 gluten-free,gluten free
spoonacular Score:39%

Spoonacular Score: 39%

 

Easy Bread Pudding and Vans might be just the dessert you are searching for. One serving contains 593 calories, 11g of protein, and 40g of fat. For $1.56 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of van's totally natural waffles, half and half, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. A couple people made this recipe, and 45 would say it hit the spot. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free diet. All things considered, we decided this recipe deserves a spoonacular score of 42%. This score is pretty good. Try Easy Bread Pudding, An Easy Challah for Bread Pudding, and easy ham and asparagus bread pudding for similar recipes.

Ingredients

Servings:
0.25 tsps
0.25 tsps cinnamon
cinnamon
2
2  eggs
eggs
some
some extra virgin olive oil
extra virgin olive oil
1 box
1 box gluten free natural spices
gluten free natural spices
1.5 cups
1.5 cups half and half
half and half
1 Tbsp
1 Tbsp powdered sugar
powdered sugar
1 pinch
1 pinch salt
salt
0.5 cups
0.5 cups fresh strawberries
fresh strawberries
0.33 cups
0.33 cups sugar
sugar
1 tsp
1 tsp vanilla
vanilla
some
some white chocolate chips
white chocolate chips
0.25 tsps cinnamon
0.25 tsps
cinnamon
2  eggs
2
eggs
some extra virgin olive oil
some
extra virgin olive oil
1 box gluten free natural spices
1 box
gluten free natural spices
1.5 cups half and half
1.5 cups
half and half
1 Tbsp powdered sugar
1 Tbsp
powdered sugar
1 pinch salt
1 pinch
salt
0.5 cups fresh strawberries
0.5 cups
fresh strawberries
0.33 cups sugar
0.33 cups
sugar
1 tsp vanilla
1 tsp
vanilla
some white chocolate chips
some
white chocolate chips

Equipment

baking pan
baking pan
microwave
microwave
whisk
whisk
bowl
bowl
oven
oven
baking pan
baking pan
microwave
microwave
whisk
whisk
bowl
bowl
oven
oven


Instructions

Read the detailed instructions on Pink When

Price Breakdown

Cost per Serving: $1.56
Ingredient
¼ teaspoons cinnamon
2 eggs
some extra virgin olive oil
1 box gluten free natural spices
1.5 cups half and half
1 Tbsp powdered sugar
½ cups fresh strawberries
⅓ cups sugar
1 teaspoon vanilla
some white chocolate chips
Price
$0.03
$0.48
$0.33
$0.20
$0.98
$0.03
$0.64
$0.09
$0.31
$0.02
$3.12

Tips

Health Tips

  • If you're worried about cholesterol and heart disease, you may have heard you should limit your egg consumption to one egg per day or eat only egg whites. However, new research suggests you might go ahead and eat your whole eggs. It turns out egg yolk contains valuable nutrients (the cartenoids that make it yellow are great for eye health, folic acid is great for brain health, and it has vitamins A, E, D, and K) and dietary cholesterol seems to have little influence on blood cholesterol levels.

  • If you really want to benefit from chocolate's health benefits, use cacao nibs instead of chocolate chips. They are much less processed than chocolate chips and have no added sugar!

  • Although the body needs salt to survive, most of us get too much. The problem with consuming too much salt (what chemists call "sodium chloride") is actually the sodium part, which is why people concerned about high blood pressure go on low-sodium diets. If you are trying to reduce salt in your diet, you can try salt substitutes like potassium chloride or try to make do with less salt by using more black pepper, herbs, and spices.

  • If you're trying to cut back on sugar, consider replacing some of the sugar in this recipe with a sweetener like Stevia or Splenda. If you're against these kinds of sweeteners, start reducing the amount of real sugar you use until your tastebuds adjust.

  • get more health tips

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Cooking Tips

  • Extra-virgin olive oil is the least refined type of olive oil and therefore contains more of the beneficial compounds that get lost during processing. However, its minimal processing could also mean it has a lower smoke point than other olive oils. Once an oil starts to smoke, it begins to break down, producing a bad flavor and potentially harmful compounds. Unfortunately, the smoke point of an oil depends on so many factors that it is hard to say what the smoke point of an oil really is. For extra-virgin olive oil, it could be anywhere between 200-400 degrees Fahrenheit. Most people recommend using extra-virgin olive oil to add flavor to a finished dish or in cold dishes to be on the safe side. More refined olive oils, canola oil, coconut oil, and clarified butter/ghee are better options for high temperature cooking.

  • There are two types of cinnamon. The more expensive and rarer type is Ceylon cinnamon (considered to be "true cinnamon"). The cinnamon most common in North America is cassia cinnamon. Though the flavor is certainly similar, Ceylon cinnamon is said to be more subtle yet also more complex.

  • Confused by the different types of cream — Most differences arise from the fat content of the cream, and whether or not the cream has been "soured" by adding lactic acid bacteria to give it a tangy flavor.

  • Don't despair if you don't have powdered sugar on hand. All you need is granulated sugar and a good blender. Pour in the granulated sugar and blend at a high speed until you have a powder.

  • get more cooking tips

Green Tips

  • Choose free range or organic eggs whenever possible! Even though they are more expensive, eggs are generally cheap to begin with, and eggs from cage-free chickens are worth the extra cost.

  • Eating produce that isn't in season means you're eating fruits and vegetables that have traveled quite awhile to get to you. They lose much of their nutrition during transport, and the long distances are not doing the planet any good either. If you want strawberries in winter, buy them frozen! Also, strawberries are one of the worst offenders when it comes to pesticide residues found on produce, so buy organic when you can.

Disclaimer

Nutritional Information

Quickview
592 Calories
11g Protein
39g Total Fat
49g Carbs
4% Health Score
Limit These
Calories
592
30%

Fat
39g
61%

  Saturated Fat
16g
103%

Carbohydrates
49g
17%

  Sugar
40g
45%

Cholesterol
231mg
77%

Sodium
158mg
7%

Alcohol
0.72g
4%

Get Enough Of These
Protein
11g
22%

Vitamin B2
0.49mg
29%

Vitamin C
22mg
28%

Phosphorus
270mg
27%

Selenium
17µg
25%

Calcium
230mg
23%

Vitamin E
3mg
21%

Vitamin A
886IU
18%

Vitamin B12
1µg
17%

Manganese
0.3mg
15%

Vitamin B5
1mg
13%

Vitamin K
12µg
11%

Zinc
1mg
11%

Potassium
363mg
10%

Folate
34µg
9%

Vitamin B6
0.17mg
8%

Vitamin D
1µg
8%

Magnesium
29mg
7%

Iron
1mg
7%

Vitamin B1
0.09mg
6%

Fiber
0.97g
4%

Copper
0.08mg
4%

Vitamin B3
0.35mg
2%

covered percent of daily need

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