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Dutch Baby

 
One serving costs about $0.63

$0.63 per serving

22 people like this recipe

22 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 vegetarian,lacto ovo vegetarian side dish
spoonacular Score:50%

Spoonacular Score: 50%

 

Dutch Baby could be just the lacto ovo vegetarian recipe you've been looking for. For 63 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. This side dish has 310 calories, 10g of protein, and 11g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes approximately 45 minutes. 22 people have tried and liked this recipe. This recipe from Foodista requires eggs, flour, butter, and milk. Taking all factors into account, this recipe earns a spoonacular score of 46%, which is solid. If you like this recipe, take a look at these similar recipes: Going Dutch: Apple-Spice Buttermilk Dutch Baby, Dutch Baby, and Dutch Baby.

Ingredients

Servings:
3
3  eggs
eggs
1 cup
1 cup flour
flour
2
2  lemons
lemons
1 cup
1 cup milk
milk
some
some confectioner's sugar
confectioner's sugar
2 Tbsps
2 Tbsps unsalted butter
unsalted butter
3  eggs
3
eggs
1 cup flour
1 cup
flour
2  lemons
2
lemons
1 cup milk
1 cup
milk
some confectioner's sugar
some
confectioner's sugar
2 Tbsps unsalted butter
2 Tbsps
unsalted butter

Equipment

oven
oven
frying pan
frying pan
bowl
bowl
oven
oven
frying pan
frying pan
bowl
bowl


Instructions

  1. Preheat oven to 475 degrees F. Cut lemons in half, crosswise.
  2. Place butter in a heavy 10" oven-proof skillet. Melt butter in oven; when melted, carefully remove skillet from oven.
  3. In a bowl, combine milk, flour and eggsmix just enough to blend. Add mixture to hot butter in skillet (swish butter around sides of skillet). Return to oven and bake for 12 minutes or until puffed up.
  4. Remove puffed Dutch baby from oven to platter. Sprinkle with juice from lemon halves and dust with confectioner's sugar. Cut into serving size pieces and serve immediately.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.63
Ingredient
3 eggs
1 cup flour
2 lemons
1 cup milk
some confectioner's sugar
2 tablespoons unsalted butter
Price
$0.72
$0.17
$1.00
$0.33
$0.07
$0.24
$2.52

Nutritional Information

Quickview
309 Calories
10g Protein
11g Total Fat
43g Carbs
5% Health Score
Limit These
Calories
309k
15%

Fat
11g
17%

  Saturated Fat
5g
36%

Carbohydrates
43g
15%

  Sugar
16g
18%

Cholesterol
145mg
48%

Sodium
72mg
3%

Get Enough Of These
Protein
10g
20%

Vitamin C
28mg
35%

Selenium
22µg
32%

Vitamin B2
0.4mg
24%

Vitamin B1
0.31mg
21%

Folate
78µg
20%

Phosphorus
171mg
17%

Iron
2mg
13%

Manganese
0.24mg
12%

Calcium
114mg
11%

Vitamin B12
0.64µg
11%

Vitamin B3
1mg
10%

Vitamin B5
0.98mg
10%

Vitamin D
1µg
10%

Fiber
2g
9%

Vitamin A
463IU
9%

Vitamin B6
0.15mg
8%

Potassium
246mg
7%

Zinc
0.93mg
6%

Magnesium
22mg
6%

Copper
0.09mg
5%

Vitamin E
0.64mg
4%

covered percent of daily need

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