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Durian Agar Agar Mooncake

 
One serving costs about $5.28 One serving costs about $5.28

$5.28 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 vegetarian,gluten-free,gluten free,lacto ovo vegetarian lunch,main course,main dish,dinner
spoonacular Score:74%

Spoonacular Score: 74%

 

Durian Agar Agar Mooncake is a gluten free and lacto ovo vegetarian main course. For $5.28 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. One serving contains 762 calories, 15g of protein, and 24g of fat. This recipe serves 1. This recipe from Foodista has 1 fans. Head to the store and pick up sugar, water, durian flesh- blend, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 84%, this dish is tremendous. If you like this recipe, take a look at these similar recipes: Rose Petal, Milk and Honey Agar Agar, Agar Agar Drink With Lime, and Pandan Agar Agar (Pandan Jelly).

Ingredients

Servings:
0.64 oz
0.64 oz agar agar powder
agar agar powder
3 inches
3 inches add durian flesh
add durian flesh
8.82 oz
8.82 oz durian flesh- blend
durian flesh- blend
0.5 tsps
0.5 tsps yellow light egg color
yellow light egg color
1.27 cups
1.27 cups full cream milk
full cream milk
3 Tbsps
3 Tbsps sugar
sugar
1 Tbsp
1 Tbsp water
water
0.64 oz agar agar powder
0.64 oz
agar agar powder
3 inches add durian flesh
3 inches
add durian flesh
8.82 oz durian flesh- blend
8.82 oz
durian flesh- blend
0.5 tsps yellow light egg color
0.5 tsps
yellow light egg color
1.27 cups full cream milk
1.27 cups
full cream milk
3 Tbsps sugar
3 Tbsps
sugar
1 Tbsp water
1 Tbsp
water

Equipment

whisk
whisk
whisk
whisk


Instructions

  1. Boil water, sugar salt and agar agar powder together and keep stirring the agar agar liquid with a hand whisk at medium heat.
  2. Add durian flesh, mix well then add full cream milk and let it boil again ~ off heat continue to stir for another 3 minutes.
  3. Pour some liquid into molds.
  4. Place one piece of filling in each mold, then fill up the molds.
  5. Put the molds in the fridge to set.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $5.28
Ingredient
18 grams agar agar powder
3 inches add durian flesh
250 grams durian flesh- blend
½ teaspoons yellow light egg color
300 milliliters full cream milk
3 tablespoons sugar
Price
$2.51
$0.07
$2.22
$0.01
$0.42
$0.05
$5.28

Nutritional Information

Quickview
761 Calories
15g Protein
24g Total Fat
134g Carbs
57% Health Score
Limit These
Calories
761k
38%

Fat
24g
37%

  Saturated Fat
5g
37%

Carbohydrates
134g
45%

  Sugar
51g
57%

Cholesterol
46mg
15%

Sodium
145mg
6%

Get Enough Of These
Protein
15g
31%

Manganese
1mg
81%

Vitamin B1
1mg
76%

Magnesium
253mg
63%

Vitamin C
50mg
62%

Vitamin B2
1mg
59%

Vitamin B6
1mg
53%

Potassium
1793mg
51%

Calcium
510mg
51%

Folate
198µg
50%

Fiber
11g
45%

Phosphorus
427mg
43%

Copper
0.65mg
33%

Vitamin B12
1µg
28%

Iron
5mg
28%

Vitamin B5
2mg
23%

Vitamin D
3µg
23%

Zinc
3mg
20%

Vitamin B3
3mg
16%

Vitamin A
627IU
13%

Selenium
8µg
12%

Vitamin E
1mg
7%

Vitamin K
5µg
5%

covered percent of daily need

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