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Durian Agar Agar Mooncake

 
This recipe belongs to the top 10% of the healthiest recipes.healthy
This recipe is vegetarian.vegetarian
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
 
One serving costs about $5.27 One serving costs about $5.27

$5.27 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 vegetarian,gluten-free,healthy,gluten free,lacto ovo vegetarian side dish
spoonacular Score:83%

Spoonacular Score: 83%

 

Durian Agar Agar Mooncake might be just the side dish you are searching for. This recipe makes 1 servings with 760 calories, 15g of protein, and 24g of fat each. For $5.27 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. Head to the store and pick up sugar, full cream milk, durian flesh- blend, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 85%. This score is outstanding. Similar recipes include Rose Petal, Milk and Honey Agar Agar, Agar Agar Drink With Lime, and Pandan Agar Agar (Pandan Jelly).

Ingredients

Servings:
0.64 oz
0.64 oz agar
agar
3 inches
3 inches durian
durian
1.03 cups
1.03 cups durian
durian
0.5 tsps
0.5 tsps yellow light egg
yellow light egg
300 ml
300 ml full-fat milk
full-fat milk
3 Tbsps
3 Tbsps sugar
sugar
1 Tbsp
1 Tbsp water
water
0.64 oz agar
0.64 oz
agar
3 inches durian
3 inches
durian
1.03 cups durian
1.03 cups
durian
0.5 tsps yellow light egg
0.5 tsps
yellow light egg
300 ml full-fat milk
300 ml
full-fat milk
3 Tbsps sugar
3 Tbsps
sugar
1 Tbsp water
1 Tbsp
water

Equipment

whisk
whisk
whisk
whisk


Instructions

  1. Boil water, sugar salt and agar agar powder together and keep stirring the agar agar liquid with a hand whisk at medium heat.
  2. Add durian flesh, mix well then add full cream milk and let it boil again ~ off heat continue to stir for another 3 minutes.
  3. Pour some liquid into molds.
  4. Place one piece of filling in each mold, then fill up the molds.
  5. Put the molds in the fridge to set.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $5.27
Ingredient
18 grams agar
3 inches durian
250 grams durian
½ teaspoons yellow light egg
300 milliliters full-fat milk
3 tablespoons sugar
Price
$2.51
$0.07
$2.22
$0.01
$0.41
$0.05
$5.27

Tips

Health Tips

  • If you're trying to cut back on sugar, consider replacing some of the sugar in this recipe with a sweetener like Stevia or Splenda. If you're against these kinds of sweeteners, start reducing the amount of real sugar you use until your tastebuds adjust.

  • Studies have shown people who drink full fat milk are thinner than those who drink low-fat or fat-free milk instead. Keep that in mind before you decide to swap. If you want to go dairy free, however, you can replace milk with unsweetened soy milk in most recipes.

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Cooking Tips

  • Agar agar can be used in place of gelatin to create vegan- and vegetarian-friendly desserts, such as custards, marshmallows, fruit gels, etc.

Green Tips

  • To avoid antibiotics, hormones, and other nasties in your milk, choose organic whenever possible. If you can't afford organic, look for milk labeled hormone and antibiotic free. It is often less expensive.

Disclaimer

Nutritional Information

Quickview
759 Calories
14g Protein
23g Total Fat
134g Carbs
58% Health Score
Limit These
Calories
759
38%

Fat
23g
37%

  Saturated Fat
5g
36%

Carbohydrates
134g
45%

  Sugar
51g
57%

Cholesterol
39mg
13%

Sodium
157mg
7%

Get Enough Of These
Protein
14g
29%

Manganese
1mg
81%

Vitamin B1
1mg
74%

Vitamin B2
1mg
64%

Magnesium
246mg
62%

Vitamin C
50mg
62%

Folate
213µg
53%

Potassium
1725mg
49%

Vitamin B6
0.98mg
49%

Calcium
469mg
47%

Fiber
11g
45%

Phosphorus
366mg
37%

Copper
0.72mg
36%

Iron
5mg
28%

Vitamin D
3µg
26%

Vitamin B5
2mg
23%

Vitamin B12
1µg
23%

Zinc
2mg
19%

Selenium
13µg
19%

Vitamin B3
3mg
15%

Vitamin A
612IU
12%

Vitamin E
1mg
8%

Vitamin K
5µg
5%

covered percent of daily need

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