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Dulce De Leche

 
One serving costs about $1.7

$1.70 per serving

6 people like this recipe

6 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

4 vegetarian,gluten-free,gluten free,lacto ovo vegetarian side dish
spoonacular Score:0%

Spoonacular Score: 0%

 

Dulce De Leche could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe makes 4 servings with 434 calories, 8g of protein, and 8g of fat each. For $1.7 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 6 people have made this recipe and would make it again. Not a lot of people really liked this side dish. It is brought to you by Foodista. A mixture of milk, sugar, vanilla bean, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is not so great. If you like this recipe, you might also like recipes such as Russian Dulce De Leche Waffle Cake and Instant Pot Dulce De Leche, Dulce de Leche Milkshake (Malteada de Arequipe o Dulce de Leche), and Dulce De Leche.

Ingredients

Servings:
1 quart
1 quart whole milk
whole milk
1.5 cups
1.5 cups sugar
sugar
1
1  split vanilla bean bean
split vanilla bean bean
0.25 tsps
0.25 tsps salt
salt
0.5 tsps
0.5 tsps baking soda
baking soda
1 quart whole milk
1 quart
whole milk
1.5 cups sugar
1.5 cups
sugar
1  split vanilla bean bean
1
split vanilla bean bean
0.25 tsps salt
0.25 tsps
salt
0.5 tsps baking soda
0.5 tsps
baking soda

Equipment

sieve
sieve
sauce pan
sauce pan
sieve
sieve
sauce pan
sauce pan


Instructions

Combine the first four ingredients in in a large saucepan and place over medium heat. Bring to a simmer, stirring occasionally, until the sugar has dissolved. Once the sugar has dissolved, add the baking soda and stir to combine. Reduce the heat to low and cook uncovered at a bare simmer. Stir occasionally. Continue to cook for 1 hour. Remove the vanilla bean after 1 hour and continue to cook until the mixture is a dark caramel color and has reduced to about 1 cup, approximately 1 1/2 to 2 hours. Strain the mixture through a fine mesh strainer.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.70
Ingredient
1 quart whole milk
1.5 cups sugar
1 split vanilla bean bean
Price
$1.28
$0.41
$5.09
$6.79

Nutritional Information

Quickview
433 Calories
7g Protein
8g Total Fat
86g Carbs
2% Health Score
Limit These
Calories
433k
22%

Fat
8g
12%

  Saturated Fat
4g
28%

Carbohydrates
86g
29%

  Sugar
86g
96%

Cholesterol
28mg
9%

Sodium
372mg
16%

Get Enough Of These
Protein
7g
16%

Calcium
291mg
29%

Phosphorus
238mg
24%

Vitamin B12
1µg
21%

Vitamin B2
0.34mg
20%

Vitamin D
2µg
17%

Potassium
356mg
10%

Vitamin B1
0.13mg
9%

Vitamin B5
0.88mg
9%

Vitamin A
383IU
8%

Vitamin B6
0.14mg
7%

Magnesium
28mg
7%

Selenium
4µg
7%

Zinc
0.98mg
7%

Vitamin B3
0.25mg
1%

covered percent of daily need

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