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×$0.37 per serving
32 likes
Ready in 45 minutes
Spoonacular Score: 94%
If you have approximately 45 minutes to spend in the kitchen, Dressed Up Kale Salad might be an outstanding gluten free, dairy free, lacto ovo vegetarian, and vegan recipe to try. This recipe serves 4 and costs 37 cents per serving. One serving contains 61 calories, 3g of protein, and 2g of fat. 32 people were impressed by this recipe. If you have tahini, juice of lemon, shallot, and a few other ingredients on hand, you can make it. It works well as a very reasonably priced hor d'oeuvre. It is brought to you by foodandspice.blogspot.com. Overall, this recipe earns a tremendous spoonacular score of 95%. If you like this recipe, take a look at these similar recipes: Dressed Up Kale Salad, All-Dressed Kale Chips, and All-Dressed Kale Chips.
Salad works really well with Chardonnay, Sauvignon Blanc, and Gruener Veltliner. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The One Maple Winery Chardonnay with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.
Ripe, tropical melon, with a crisp citrusy finish.
» Get this wine on Amazon.com
Read the detailed instructions on Food and Spice