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Image © Pink When
$0.79 per serving
1,473 likes
Ready in 55 minutes
Spoonacular Score: 43% 
Delicious Triple Chocolate Bundt Cake might be a good recipe to expand your dessert recipe box. This recipe makes 6 servings with 582 calories, 5g of protein, and 30g of fat each. For 79 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe is liked by 1473 foodies and cooks. From preparation to the plate, this recipe takes about 55 minutes. It is brought to you by Pink When. If you have devil's food cake mix, cream, milk chocolate chips, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 26%. This score is rather bad. Try Triple Chocolate Bundt Cake, Triple chocolate bundt cake, and Triple Chocolate Bundt Cake for similar recipes.
Bundt Cake can be paired with Cream Sherry, Port, and Port Wine. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
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