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$0.81 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 65% 
You can never have too many hor d'oeuvre recipes, so give Curry Spiced Carrots a try. This gluten free, lacto ovo vegetarian, and primal recipe serves 4 and costs 81 cents per serving. One portion of this dish contains approximately 4g of protein, 18g of fat, and a total of 220 calories. 1 person has tried and liked this recipe. If you have olive oil, cilantro, curry powder, and a few other ingredients on hand, you can make it. Only a few people really liked this Indian dish. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 63%. This score is good. If you like this recipe, take a look at these similar recipes: Curry Spiced Carrots, Spiced Carrots, and Spiced Carrots.
Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is NV Paques et Fils. It has 5 out of 5 stars and a bottle costs about 36 dollars.
A very pretty pale pink. Scented with cherries and hydrangea. A spirited rose with tart strawberry on the palate and brisk acidity on the finish, it is refined and sophisticated, but not at all snooty. A perfect brunch wine. Excellent value.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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vegetarian
gluten-free
primal
