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Cucumber Salad With Rice Vinegar Dressing

 
Cucumber Salad With Rice Vinegar Dressing
Image © Dine and Dish
This recipe is vegetarian.vegetarian
This recipe is vegan.vegan
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
 
One serving costs about $0.25

$0.25 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

spoonacular Score:23%

Spoonacular Score: 23%

 

The recipe Cucumber Salad With Rice Vinegar Dressing can be made in roughly 45 minutes. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 39 calories. This gluten free and vegan recipe serves 6 and costs 25 cents per serving. Only a few people made this recipe, and 1 would say it hit the spot. Head to the store and pick up cucumber, onions, dry-roasted peanuts, and a few other things to make it today. It works well as a cheap side dish. Overall, this recipe earns a not so tremendous spoonacular score of 22%. Users who liked this recipe also liked Christmas leftovers: Roast Beef Salad with Chipotle Rice Vinegar Salad Dressing, Mustard, Rice Vinegar, and Miso Dressing, and Cucumber Vinegar Side Salad.

Ingredients

Servings:
3 cups
3 cups cucumber
cucumber
2 tsps
2 tsps dark sesame oil
dark sesame oil
1.5 Tbsps
1.5 Tbsps unsalted dry roasted peanuts
unsalted dry roasted peanuts
2 Tbsps
2 Tbsps green onions
green onions
3 Tbsps
3 Tbsps rice vinegar
rice vinegar
0.5 tsps
0.5 tsps salt
salt
1 tsp
1 tsp sugar
sugar
3 cups cucumber
3 cups
cucumber
2 tsps dark sesame oil
2 tsps
dark sesame oil
1.5 Tbsps unsalted dry roasted peanuts
1.5 Tbsps
unsalted dry roasted peanuts
2 Tbsps green onions
2 Tbsps
green onions
3 Tbsps rice vinegar
3 Tbsps
rice vinegar
0.5 tsps salt
0.5 tsps
salt
1 tsp sugar
1 tsp
sugar


Instructions

Read the detailed instructions on Dine and Dish

Price Breakdown

Cost per Serving: $0.25
Ingredient
3 cups cucumber
2 teaspoons dark sesame oil
1 1/2 Tbsp unsalted dry roasted peanuts
2 Tbsps green onions
3 Tbsps rice vinegar
Price
$0.95
$0.15
$0.10
$0.08
$0.20
$1.48

Tips

Health Tips

  • If you're trying to cut back on sugar, consider replacing some of the sugar in this recipe with a sweetener like Stevia or Splenda. If you're against these kinds of sweeteners, start reducing the amount of real sugar you use until your tastebuds adjust.

  • Although the body needs salt to survive, most of us get too much. The problem with consuming too much salt (what chemists call "sodium chloride") is actually the sodium part, which is why people concerned about high blood pressure go on low-sodium diets. If you are trying to reduce salt in your diet, you can try salt substitutes like potassium chloride or try to make do with less salt by using more black pepper, herbs, and spices.

Disclaimer

Nutritional Information

Quickview
39 Calories
1g Protein
2g Total Fat
2g Carbs
3% Health Score
Limit These
Calories
39
2%

Fat
2g
4%

  Saturated Fat
0.37g
2%

Carbohydrates
2g
1%

  Sugar
1g
2%

Cholesterol
0.0mg
0%

Sodium
212mg
9%

Get Enough Of These
Protein
1g
2%

Vitamin K
9µg
9%

Manganese
0.11mg
5%

Folate
14µg
4%

Copper
0.07mg
3%

Potassium
112mg
3%

Magnesium
12mg
3%

Vitamin C
2mg
3%

Fiber
0.72g
3%

Phosphorus
23mg
2%

Vitamin B1
0.03mg
2%

Vitamin B6
0.04mg
2%

Vitamin B5
0.2mg
2%

Vitamin B3
0.37mg
2%

Vitamin E
0.24mg
2%

Zinc
0.21mg
1%

Vitamin A
67IU
1%

Iron
0.24mg
1%

Calcium
12mg
1%

Vitamin B2
0.02mg
1%

covered percent of daily need

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