Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Crispy Sweet Sticky Spicy Wings

 
One serving costs about $1.85

$1.85 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 lunch,antipasti,main course,starter,snack,appetizer,main dish,antipasto,dinner,hor d'oeuvre
spoonacular Score:43%

Spoonacular Score: 43%

 

The recipe Crispy Sweet Sticky Spicy Wings can be made in around about 45 minutes. One serving contains 600 calories, 30g of protein, and 24g of fat. This recipe serves 6. For $1.85 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. It works well as a reasonably priced hor d'oeuvre. This recipe from Foodista requires pepper, ground ginger, salt, and olive oil. This recipe is liked by 1 foodies and cooks. Taking all factors into account, this recipe earns a spoonacular score of 41%, which is solid. If you like this recipe, you might also like recipes such as Sweet and Spicy Sticky Wings, Sweet, Sticky and Spicy Chicken Wings, and Sticky Sweet and Spicy Oven Baked Wings.

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The Hahn Winery Santa Lucia Highlands Chardonnay with a 4.1 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

Hahn Winery Santa Lucia Highlands Chardonnay

Rich and layered, with silky notes of peach, nectarine, ripe pear and vanilla.

» Get this wine on Wine.com

Ingredients

Servings:
3 pounds
3 pounds lean chicken wings
lean chicken wings
2 cups
2 cups flour
flour
2 tsps
2 tsps nutmeg
nutmeg
1 tsp
1 tsp cayenne pepper
cayenne pepper
3 tsps
3 tsps five spice powder
five spice powder
4 tsps
4 tsps sea salt
sea salt
1 tsp
1 tsp black pepper
black pepper
3 Tbsps
3 Tbsps ground ginger
ground ginger
2
2  eggs
eggs
4 Tbsps
4 Tbsps milk
milk
1
1  garlic clove
garlic clove
2 tsps
2 tsps olive oil
olive oil
0.67 cup
0.67 cup honey
honey
2 tsps
2 tsps fresh chili paste
fresh chili paste
0.5 tsps
0.5 tsps black pepper
black pepper
0.25 tsps
0.25 tsps salt
salt
3 pounds lean chicken wings
3 pounds
lean chicken wings
2 cups flour
2 cups
flour
2 tsps nutmeg
2 tsps
nutmeg
1 tsp cayenne pepper
1 tsp
cayenne pepper
3 tsps five spice powder
3 tsps
five spice powder
4 tsps sea salt
4 tsps
sea salt
1 tsp black pepper
1 tsp
black pepper
3 Tbsps ground ginger
3 Tbsps
ground ginger
2  eggs
2
eggs
4 Tbsps milk
4 Tbsps
milk
1  garlic clove
1
garlic clove
2 tsps olive oil
2 tsps
olive oil
0.67 cup honey
0.67 cup
honey
2 tsps fresh chili paste
2 tsps
fresh chili paste
0.5 tsps black pepper
0.5 tsps
black pepper
0.25 tsps salt
0.25 tsps
salt

Equipment

baking sheet
baking sheet
deep fryer
deep fryer
wire rack
wire rack
sauce pan
sauce pan
bowl
bowl
oven
oven
baking sheet
baking sheet
deep fryer
deep fryer
wire rack
wire rack
sauce pan
sauce pan
bowl
bowl
oven
oven


Instructions

Crispy Sweet Sticky Spicy Wings We had a few friends in last night for sips and nibbles and I was in the mood for something spicy, so I came up with this very simple sweet spicy glaze to toss with my crispy deep-fried wings. It was fantastic. Crispy, sticky and with great spicy heat; these were irresistable and I ate way too many of them. The heat comes from chinese fresh ground chili paste, so it is very easy to adjust the heat to suit your taste. I think this recipe will become an entertaining favorite at our house. Pounds chicken wings, washed, trimmed and cut in pieces. Mix together Cups flour Teaspoons freshly grated nutmeg Tsp cayenne pepper Tsp chinese five spice powder Tsp sea salt Tsp freshly ground black pepper Tbsp ground ginger Dip the chicken wings into an egg wash made from Eggs Tbsp milk Dredge the egg washed wings in the flour mixture and drop them in a canola oil filled and preheated 350 degree F deep fryer for about 8-10 minutes depending upon the size of the wings until a medium golden brown. Drain on a wire rack placed on a cookie sheet. Hold in a 175 degree oven if making more than one batch. Sweet and Spicey Glaze In a small saucepan add Finely minced garlic clove Tsp olive oil Saute over medium heat until the garlic is softened but not browned. Add: Cup honey Tsp freshly ground chinese chili paste (or use chopped fresh chilis) (adjust to taste) Tsp freshly ground black pepper Tsp salt Simmer for about 5-10 minutes. Pour over all the cooked wings in a large bowl and toss well to cover the wings in the glaze before serving. You can also just serve the glaze as a dipping sauce

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.85
Ingredient
3 pounds lean chicken wings
2 cups flour
2 teaspoons nutmeg
1 teaspoon cayenne pepper
3 teaspoons five spice powder
4 teaspoons sea salt
1 teaspoon black pepper
3 tablespoons ground ginger
2 eggs
4 tablespoons milk
1 garlic clove
2 teaspoons olive oil
⅔ cups honey
2 teaspoons fresh chili paste
½ teaspoons black pepper
Price
$4.07
$0.33
$0.30
$0.23
$0.56
$0.10
$0.06
$1.82
$0.48
$0.08
$0.07
$0.10
$2.76
$0.13
$0.03
$11.10

Nutritional Information

Quickview
600k Calories
29g Protein
23g Total Fat
67g Carbs
10% Health Score
Limit These
Calories
600k
30%

Fat
23g
37%

  Saturated Fat
6g
42%

Carbohydrates
67g
23%

  Sugar
32g
36%

Cholesterol
149mg
50%

Sodium
1765mg
77%

Get Enough Of These
Protein
29g
60%

Manganese
1mg
66%

Selenium
39µg
57%

Vitamin B3
10mg
51%

Vitamin B1
0.41mg
27%

Iron
4mg
27%

Vitamin B6
0.53mg
27%

Phosphorus
263mg
26%

Vitamin B2
0.43mg
25%

Folate
90µg
23%

Zinc
2mg
16%

Vitamin B5
1mg
14%

Magnesium
46mg
12%

Potassium
374mg
11%

Vitamin B12
0.57µg
9%

Copper
0.19mg
9%

Fiber
2g
9%

Vitamin A
427IU
9%

Calcium
64mg
6%

Vitamin E
0.85mg
6%

Vitamin D
0.55µg
4%

Vitamin C
2mg
3%

Vitamin K
2µg
2%

covered percent of daily need

Related Recipes