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Creamy Vegan Butternut Squash Mac and Cheese

 
Creamy Vegan Butternut Squash Mac and Cheese
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

40 people like this recipe

40 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

6 vegetarian,vegan,dairy-free,dairy free,lacto ovo vegetarian,vegan side dish,antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre American
spoonacular Score:74%

Spoonacular Score: 74%

 

Macaroni and Cheese on the menu? Try pairing with Lambrusco, Riesling, and Chenin Blanc. With rich, cheesy mac & cheese you'll want to cleanse the palate with something crisp and acidic. We recommend Chenin Blanc, Riesling, or dry Lambrusco if you're in the mood for a red. The PRONTO Lambrusco Secco with a 5 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.

PRONTO Lambrusco Secco

Crimson purple color. Aromas are rich with purple iris, clove and licorice. Medium-bodied, dry (secco), excellent concentration, rich finish, abundant fruit, dry. This wine offers complexity and richness on the palate.

» Get this wine on Amazon.com

Ingredients

Servings:
0.5 cup
0.5 cup breadcrumbs
breadcrumbs
1.5 cup
1.5 cup pureed butternut squash
pureed butternut squash
1 box
1 box elbow macaroni
elbow macaroni
3 Tbsps
3 Tbsps nutritional yeast
nutritional yeast
1 Dash
1 Dash black pepper
black pepper
1 dash
1 dash salt
salt
2 cups
2 cups light soy milk
light soy milk
1 Tbsp
1 Tbsp vegan buttery spread
vegan buttery spread
1 cup
1 cup vegan cheddar shreds
vegan cheddar shreds
4 cups
4 cups water
water
0.5 cup breadcrumbs
0.5 cup
breadcrumbs
1.5 cup pureed butternut squash
1.5 cup
pureed butternut squash
1 box elbow macaroni
1 box
elbow macaroni
3 Tbsps nutritional yeast
3 Tbsps
nutritional yeast
1 Dash black pepper
1 Dash
black pepper
1 dash salt
1 dash
salt
2 cups light soy milk
2 cups
light soy milk
1 Tbsp vegan buttery spread
1 Tbsp
vegan buttery spread
1 cup vegan cheddar shreds
1 cup
vegan cheddar shreds
4 cups water
4 cups
water

Equipment

baking pan
baking pan
sauce pan
sauce pan
oven
oven
whisk
whisk
pot
pot
baking pan
baking pan
sauce pan
sauce pan
oven
oven
whisk
whisk
pot
pot


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $0.88
Ingredient
½ cups breadcrumbs
1.5 cups pureed butternut squash
1 box elbow macaroni
3 tablespoons nutritional yeast
2 cups light soy milk
1 tablespoon vegan buttery spread
1 cup vegan cheddar shreds
Price
$0.21
$0.46
$0.48
$0.88
$0.96
$0.10
$2.17
$5.27

Nutritional Information

Quickview
314 Calories
11g Protein
8g Total Fat
47g Carbs
14% Health Score
Limit These
Calories
314k
16%

Fat
8g
13%

  Saturated Fat
2g
13%

Carbohydrates
47g
16%

  Sugar
4g
5%

Cholesterol
0.0mg
0%

Sodium
324mg
14%

Get Enough Of These
Protein
11g
23%

Vitamin A
4118IU
82%

Selenium
28µg
40%

Manganese
0.5mg
25%

Vitamin B3
4mg
21%

Vitamin E
2mg
20%

Calcium
169mg
17%

Fiber
4g
17%

Vitamin C
13mg
16%

Vitamin B6
0.3mg
15%

Vitamin B12
0.88µg
15%

Copper
0.28mg
14%

Vitamin B1
0.2mg
14%

Vitamin B2
0.22mg
13%

Folate
51µg
13%

Potassium
411mg
12%

Iron
2mg
11%

Phosphorus
97mg
10%

Magnesium
37mg
9%

Vitamin D
0.94µg
6%

Zinc
0.92mg
6%

Vitamin B5
0.35mg
4%

Vitamin K
2µg
2%

covered percent of daily need

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