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By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

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Cowboy Cookies With Pretzels and Raisinettes

 
One serving costs about $0.27

$0.27 per serving

1 people like this recipe

1 likes

This recipe is ready in 30 minutes

Ready in 30 minutes

24 antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:12%

Spoonacular Score: 12%

 

Cowboy Cookies With Pretzels and Raisinettes might be just the dessert you are searching for. For 27 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 24 servings with 214 calories, 3g of protein, and 9g of fat each. Not a lot of people made this recipe, and 1 would say it hit the spot. If you have chocolate covered raisins, baking soda, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. All things considered, we decided this recipe deserves a spoonacular score of 17%. This score is not so tremendous. Try Cowboy Cookies [Countdown to Christmas Cookies], Cowboy Cookies, and Cowboy Cookies for similar recipes.

Ingredients

Servings:
1 cup
1 cup all purpose flour
all purpose flour
1 tsp
1 tsp baking soda
baking soda
some
some butter
butter
0.5 cups
0.5 cups chocolate covered raisins
chocolate covered raisins
0.5 cups
0.5 cups shredded coconut
shredded coconut
2
2  eggs
eggs
0.5 cups
0.5 cups granulated sugar
granulated sugar
1 cup
1 cup light brown sugar
light brown sugar
2 cups
2 cups old fashioned oats
old fashioned oats
1 cup
1 cup pretzels
pretzels
some
some salt
salt
1 cup
1 cup semi sweet chocolate chips
semi sweet chocolate chips
2 tsps
2 tsps vanilla extract
vanilla extract
1 cup all purpose flour
1 cup
all purpose flour
1 tsp baking soda
1 tsp
baking soda
some butter
some
butter
0.5 cups chocolate covered raisins
0.5 cups
chocolate covered raisins
0.5 cups shredded coconut
0.5 cups
shredded coconut
2  eggs
2
eggs
0.5 cups granulated sugar
0.5 cups
granulated sugar
1 cup light brown sugar
1 cup
light brown sugar
2 cups old fashioned oats
2 cups
old fashioned oats
1 cup pretzels
1 cup
pretzels
some salt
some
salt
1 cup semi sweet chocolate chips
1 cup
semi sweet chocolate chips
2 tsps vanilla extract
2 tsps
vanilla extract

Equipment

baking sheet
baking sheet
bowl
bowl
oven
oven
baking sheet
baking sheet
bowl
bowl
oven
oven


Instructions

  1. Preheat oven to 350
  2. In a large bowl cream the butter and sugars.
  3. Add the eggs and vanilla and mix until fully combined.
  4. Stir in the baking soda, salt, and flour and mix until just combined being careful not to over mix.
  5. Briefly mix in the oats.
  6. Add the chocolate covered raisins, chocolate chips, pretzels, coconut and pecans; stir until just combined.
  7. Scoop 1 tablespoon of cookie dough onto un-greased cookie sheets about half an inch apart.
  8. Bake for 10-12 minutes until the cookies are golden brown along the edges.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.27
Ingredient
1 cup all purpose flour
some butter
½ cups chocolate covered raisins
½ cups shredded coconut
2 eggs
½ cups granulated sugar
1 cup light brown sugar
2 cups old fashioned oats
1 cup pretzels
some salt
1 cup semi sweet chocolate chips
2 teaspoons vanilla extract
Price
$0.17
$1.03
$0.93
$0.09
$0.48
$0.14
$0.71
$0.64
$0.57
$0.01
$1.22
$0.60
$6.58

Tips

Health Tips

  • If you can, choose grassfed butter for a better nutritional profile—more vitamins, a favorable omega 3/6 ratio, etc.

  • Although the body needs salt to survive, most of us get too much. The problem with consuming too much salt (what chemists call "sodium chloride") is actually the sodium part, which is why people concerned about high blood pressure go on low-sodium diets. If you are trying to reduce salt in your diet, you can try salt substitutes like potassium chloride or try to make do with less salt by using more black pepper, herbs, and spices.

  • If you're following a vegan diet (or avoiding dairy), make sure the brand of chocolate chips you buy is suitable for your diet! Always read the labels carefully. If you cannot find chocolate chips free from milk or other dairy in stores near you, look online.

  • Important note for those with gluten intolerance: oats are naturally gluten free, but cross contamination with wheat?in the factory or in the field?is a real possibility. To be on the safe side, look for oats and oat flours that say they are gluten free on the box!

  • get more health tips

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Cooking Tips

  • Store brown sugar in an air-tight container to avoid hardening. If your brown sugar still gets too hard to use, you can use one of these techniques to soften it.

  • If a recipe doesn't specify whether you should use light brown sugar or dark brown sugar, just use whatever you have on hand or prefer. The difference is that dark brown sugar has more molasses and thus a stronger flavor.

  • Butter's incredible flavor has made it an extremely popular cooking fat, but it is important to know that butter has the lowest smoke point of almost any cooking fat. This means butter literally starts to smoke at a lower temperature than most other fats between 250-350 degrees Fahrenheit. So while butter is great for cooking at lower temperatures, you should probably use canola oil, coconut oil, or another oil with a higher smoke point for frying and other high temperature cooking.

Disclaimer

Nutritional Information

Quickview
214 Calories
2g Protein
8g Total Fat
31g Carbs
1% Health Score
Limit These
Calories
214
11%

Fat
8g
14%

  Saturated Fat
5g
33%

Carbohydrates
31g
10%

  Sugar
18g
21%

Cholesterol
24mg
8%

Sodium
328mg
14%

Caffeine
6mg
2%

Get Enough Of These
Protein
2g
6%

Manganese
0.46mg
23%

Selenium
6µg
9%

Copper
0.16mg
8%

Iron
1mg
8%

Phosphorus
72mg
7%

Fiber
1g
7%

Magnesium
28mg
7%

Vitamin B1
0.1mg
6%

Folate
20µg
5%

Vitamin B2
0.08mg
5%

Zinc
0.65mg
4%

Potassium
121mg
3%

Vitamin B3
0.66mg
3%

Vitamin A
151IU
3%

Calcium
24mg
2%

Vitamin B5
0.22mg
2%

Vitamin E
0.26mg
2%

Vitamin B6
0.03mg
1%

Vitamin K
1µg
1%

Vitamin B12
0.07µg
1%

covered percent of daily need

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