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Cornbread Loaf

 
One serving costs about $1.53

$1.53 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 Southern
spoonacular Score:21%

Spoonacular Score: 21%

 

The recipe Cornbread Loaf could satisfy your Southern craving in approximately 45 minutes. This recipe serves 2. One serving contains 1583 calories, 30g of protein, and 56g of fat. For $1.53 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. It is brought to you by Foodista. Head to the store and pick up baking powder, all purpose flour, salt, and a few other things to make it today. All things considered, we decided this recipe deserves a spoonacular score of 64%. This score is good. Similar recipes are Cornbread Loaf, Yeasted Honey Cornbread Loaf, and Gluten-free Vegan Cornbread and Cornbread Muffins (100% whole grain).

Riesling, Sparkling Wine, and Zinfandel are great choices for Cornbread. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try NV Amber Falls Winery Sarah's Choice Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 16 dollars per bottle.

NV Amber Falls Winery Sarah's Choice Riesling

This semi-sweet aromatic Riesling has a distinct "honey" bouquet. Perfectly balanced, this wine has tasting notes of ripe fruit on the front and a lingering light finish.

» Get this wine on Amazon.com

Ingredients

Servings:
1.5 cups
1.5 cups yellow cornmeal
yellow cornmeal
1 cup
1 cup all purpose flour
all purpose flour
1 cup
1 cup sugar
sugar
1 tsp
1 tsp salt
salt
1 Tbsp
1 Tbsp baking powder
baking powder
2
2  eggs
eggs
6 Tbsps
6 Tbsps butter
butter
8
8  vegetable shortening
vegetable shortening
1.5 cups
1.5 cups milk
milk
1.5 cups yellow cornmeal
1.5 cups
yellow cornmeal
1 cup all purpose flour
1 cup
all purpose flour
1 cup sugar
1 cup
sugar
1 tsp salt
1 tsp
salt
1 Tbsp baking powder
1 Tbsp
baking powder
2  eggs
2
eggs
6 Tbsps butter
6 Tbsps
butter
8  vegetable shortening
8
vegetable shortening
1.5 cups milk
1.5 cups
milk
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Equipment

mixing bowl
mixing bowl
baking pan
baking pan
oven
oven
mixing bowl
mixing bowl
baking pan
baking pan
oven
oven


Instructions

Preheat the oven to 400. Sift into a mixing bowl the cornmeal, flour, sugar, salt and baking powder. Beat the eggs lightly, add the melted butter and shortening, and stir in the 1 1/2 cups of milk. Pour into the bowl of dry ingredients and beat together for about a minute, or Until smooth. Do not over-beat. Lightly butter an 8 x 12 inch shallow baking pan and pour in the batter. Bake in the center of the oven for about 30 minutes, or until the bread comes slightly away from the edge

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.53
Ingredient
1.5 cups yellow cornmeal
1 cup all purpose flour
1 cup sugar
1 tablespoon baking powder
2 eggs
6 tablespoons butter
8 vegetable shortening
1.5 cups milk
Price
$0.77
$0.17
$0.28
$0.09
$0.48
$0.72
$0.06
$0.50
$3.05
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Nutritional Information

Quickview
1589k Calories
29g Protein
55g Total Fat
246g Carbs
21% Health Score
Limit These
Calories
1589k
79%

Fat
55g
86%

  Saturated Fat
28g
179%

Carbohydrates
246g
82%

  Sugar
111g
124%

Cholesterol
272mg
91%

Sodium
1616mg
70%

Get Enough Of These
Protein
29g
60%

Phosphorus
998mg
100%

Selenium
49µg
71%

Vitamin B1
0.95mg
64%

Manganese
1mg
62%

Vitamin B2
0.96mg
57%

Fiber
13g
52%

Calcium
519mg
52%

Folate
186µg
47%

Vitamin B6
0.87mg
44%

Iron
7mg
44%

Magnesium
167mg
42%

Potassium
1371mg
39%

Zinc
5mg
36%

Vitamin B3
6mg
34%

Vitamin A
1583IU
32%

Vitamin D
3µg
26%

Vitamin B5
2mg
24%

Copper
0.47mg
23%

Vitamin B12
1µg
21%

Vitamin E
2mg
15%

Vitamin K
6µg
6%

covered percent of daily need

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