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$2.91 per serving
9 likes
Ready in 45 minutes
Spoonacular Score: 43% 
Coastal Avocado Salad with Grapes and Shrimp requires approximately 45 minutes from start to finish. One serving contains 222 calories, 24g of protein, and 8g of fat. This recipe serves 4. For $2.91 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 9 people have made this recipe and would make it again. This recipe from Foodista requires pink bay shrimp, sesame seeds, mustard, and water chestnuts. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. It works well as a main course. Taking all factors into account, this recipe earns a spoonacular score of 44%, which is solid. Similar recipes include Avocado Fries (from Coastal Living Magazine), Coastal Bend Redfish with Shrimp and Crab, and Chicken Salad With Grapes, Avocado, And Almonds Over Spinach.
Chardonnay, Sauvignon Blanc, and Gruener Veltliner are great choices for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Buena Vista Carneros Chardonnay. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 25 dollars per bottle.
There's no doubt about the appellation here. The aromas are a combination of lemon drop, green apple, orange blossom, clove, hazelnut screaming Carneros from start to finish. The flavors are lemon lime, apple, pear fruit driven with racy acidity and rich lemon cream and subtle vanilla/spice, which adds more texture. Our 2004 Carneros Chardonnay beautifully conveys site, variety and vintage.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
dairy-free
pescetarian
