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Cilantro Tofu Bean Burgers

 
Cilantro Tofu Bean Burgers
Image ©
This recipe belongs to the top 10% of the healthiest recipes.healthy
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 vegetarian,vegan,dairy-free,healthy,dairy free,lacto ovo vegetarian,vegan lunch,main course,main dish,dinner American
spoonacular Score:20%

Spoonacular Score: 20%

 

Pinot Noir and Tempranillo are great choices for Bean Burger. Since veggie burgers are usually lean, you'll want low to medium tannin wines. Pinot noir is a great choice. Another option is Spanish tempranillo, which pairs nicely with the earthy flavors you might have from beans, lentils, mushrooms, etc. You could try Barefoot Cellars Pinot Noir Wine. Reviewers quite like it with a 5 out of 5 star rating and a price of about 13 dollars per bottle.

Barefoot Cellars Pinot Noir Wine

Barefoot Pinot Noir is fruity and elegant with delightful red fruit & lavender aromas that excite before the first sip! Subtle oak notes lift the Bing cherry and raspberry flavors. Enjoy the lingering, silky finish.

» Get this wine on Amazon.com

Ingredients

Servings:
3 cups
3 cups cooked pinto beans
cooked pinto beans
6 oz
6 oz tofu
tofu
1
1  egg
egg
5 Tbsps
5 Tbsps cilantro
cilantro
5 Tbsps
5 Tbsps cilantro
cilantro
1
1  onion
onion
1 small
1 small poblano pepper
poblano pepper
1
1  garlic clove
garlic clove
1 tsp
1 tsp salt
salt
0.5 tsps
0.5 tsps pepper
pepper
1 tsp
1 tsp ground cumin
ground cumin
1 tsp
1 tsp smoked paprika
smoked paprika
1 bunch
1 bunch of cilantro
of cilantro
1 bunch
1 bunch of cilantro
of cilantro
1
1  garlic clove
garlic clove
2
2  green onions
green onions
0.75 cup
0.75 cup mayo
mayo
1 tsp
1 tsp lime juice
lime juice
3 cups cooked pinto beans
3 cups
cooked pinto beans
6 oz tofu
6 oz
tofu
1  egg
1
egg
5 Tbsps cilantro
5 Tbsps
cilantro
5 Tbsps cilantro
5 Tbsps
cilantro
1  onion
1
onion
1 small poblano pepper
1 small
poblano pepper
1  garlic clove
1
garlic clove
1 tsp salt
1 tsp
salt
0.5 tsps pepper
0.5 tsps
pepper
1 tsp ground cumin
1 tsp
ground cumin
1 tsp smoked paprika
1 tsp
smoked paprika
1 bunch of cilantro
1 bunch
of cilantro
1 bunch of cilantro
1 bunch
of cilantro
1  garlic clove
1
garlic clove
2  green onions
2
green onions
0.75 cup mayo
0.75 cup
mayo
1 tsp lime juice
1 tsp
lime juice

Equipment

food processor
food processor
bowl
bowl
frying pan
frying pan
food processor
food processor
bowl
bowl
frying pan
frying pan


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $6.23
Ingredient
3 cups cooked pinto beans
6 ounces tofu
5 tablespoons cilantro
5 tablespoons cilantro
1 onion
1 small poblano pepper
1 garlic clove
½ teaspoons pepper
1 teaspoon ground cumin
1 teaspoon smoked paprika
1 bunch of cilantro
1 bunch of cilantro
1 garlic clove
2 green onions
¾ cups mayo
1 teaspoon lime juice
Price
$0.92
$1.15
$0.07
$0.07
$0.24
$0.66
$0.07
$0.03
$0.13
$0.24
$0.26
$0.26
$0.07
$0.16
$1.86
$0.04
$6.23

Nutritional Information

Quickview
2057 Calories
65g Protein
120g Total Fat
172g Carbs
100% Health Score
Limit These
Calories
2057k
103%

Fat
120g
185%

  Saturated Fat
13g
86%

Carbohydrates
172g
57%

  Sugar
9g
11%

Cholesterol
0.0mg
0%

Sodium
3329mg
145%

Get Enough Of These
Protein
65g
131%

Folate
941µg
235%

Fiber
53g
213%

Manganese
3mg
151%

Vitamin K
139µg
132%

Vitamin C
85mg
103%

Iron
15mg
89%

Phosphorus
848mg
85%

Vitamin B6
1mg
82%

Potassium
2824mg
81%

Vitamin B1
1mg
77%

Magnesium
299mg
75%

Copper
1mg
67%

Vitamin A
2883IU
58%

Calcium
554mg
55%

Selenium
34µg
49%

Vitamin E
6mg
43%

Zinc
5mg
39%

Vitamin B2
0.46mg
27%

Vitamin B5
1mg
15%

Vitamin B3
2mg
14%

covered percent of daily need

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