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$2.75 per serving
4 likes
Ready in 45 minutes
Spoonacular Score: 82% 
Cilantro Lime Fish Tacos is a Mexican main course. This recipe serves 4. One portion of this dish contains around 29g of protein, 24g of fat, and a total of 456 calories. For $2.75 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. This recipe from Foodista requires lime juice, corn tortillas, chunky salsa, and onions. Only a few people made this recipe, and 4 would say it hit the spot. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a pescatarian diet. All things considered, we decided this recipe deserves a spoonacular score of 81%. This score is super. Try Cilantro Lime Fish Tacos, Cilantro Lime Fish Tacos, and Cilantro Lime Fish Tacos for similar recipes.
Pinot Noir, Pinot Grigio, and Gruener Veltliner are my top picks for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Marcassin Marcassin Vineyard Pinot Noir with a 4.9 out of 5 star rating seems like a good match. It costs about 315 dollars per bottle.
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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pescetarian
