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Chocolate Pie : From Scratch Goodness

 
 
One serving costs about $0.79

$0.79 per serving

1 people like this recipe

1 likes

This recipe is ready in 20 minutes

Ready in 20 minutes

8 dessert
spoonacular Score:21%

Spoonacular Score: 21%

 

Chocolate Pie : From Scratch Goodness might be just the dessert you are searching for. One portion of this dish contains around 10g of protein, 21g of fat, and a total of 433 calories. This recipe serves 8 and costs 79 cents per serving. From preparation to the plate, this recipe takes about 20 minutes. This recipe from Restless Chipotle has 1 fans. Head to the store and pick up vanilla, sugar, cocoa the darker the better, and a few other things to make it today. All things considered, we decided this recipe deserves a spoonacular score of 88%. This score is super. Easy Chocolate Pudding Pie Jars from Scratch, Chocolate Guinness Goodness, and Gluten Free Apple Pie Bars: Grain Free Goodness are very similar to this recipe.

Lambrusco Dolce, Late Harvest Riesling, and Vin Santo are great choices for Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. You could try McFadden Late Harvest Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 18 dollars per bottle.

McFadden Late Harvest Riesling

Late Harvest and Botrytis-blessed, like Château d'Yquem, this is a sublime experience. Honeyed apricot meets baked apple pie in a glass. Quite simply, this is the best dessert wine you will taste, even at double the price, in your lifetime.

» Get this wine on Amazon.com

Ingredients

Servings:
3 cups
3 cups evaporated milk
evaporated milk
1 cup
1 cup sugar
sugar
4
4  egg yolks
egg yolks
0.33 cups
0.33 cups cocoa
cocoa
0.25 cups
0.25 cups flour
flour
0.25 tsps
0.25 tsps salt
salt
1 tsp
1 tsp vanilla
vanilla
0.25 cups
0.25 cups unsalted butter
unsalted butter
some
some chocolate crumb crust
chocolate crumb crust
3 cups evaporated milk
3 cups
evaporated milk
1 cup sugar
1 cup
sugar
4  egg yolks
4
egg yolks
0.33 cups cocoa
0.33 cups
cocoa
0.25 cups flour
0.25 cups
flour
0.25 tsps salt
0.25 tsps
salt
1 tsp vanilla
1 tsp
vanilla
0.25 cups unsalted butter
0.25 cups
unsalted butter
some chocolate crumb crust
some
chocolate crumb crust

Equipment

whisk
whisk
whisk
whisk


Instructions

Read the detailed instructions on Restless Chipotle

Price Breakdown

Cost per Serving: $0.79
Ingredient
3 cups evaporated milk
1 cup sugar
4 egg yolks
⅓ cups cocoa
¼ cups flour
1 teaspoon vanilla
¼ cups unsalted butter
some chocolate crumb crust
Price
$1.82
$0.28
$0.96
$0.46
$0.04
$0.30
$0.49
$1.98
$6.33

Tips

Health Tips

  • Egg yolks are high in cholesterol, leading some people to recommend eating only egg whites or limiting egg consumption to one egg per day. However, new research suggests you might go ahead and eat your whole eggs. It turns out egg yolk contains valuable nutrients (the cartenoids that make it yellow are great for eye health, folic acid is great for brain health, and it has vitamins A, E, D, and K) and dietary cholesterol seems to have little influence on blood cholesterol levels.

  • If you can, choose grassfed butter for a better nutritional profile—more vitamins, a favorable omega 3/6 ratio, etc.

  • Although the body needs salt to survive, most of us get too much. The problem with consuming too much salt (what chemists call "sodium chloride") is actually the sodium part, which is why people concerned about high blood pressure go on low-sodium diets. If you are trying to reduce salt in your diet, you can try salt substitutes like potassium chloride or try to make do with less salt by using more black pepper, herbs, and spices.

  • You can easily swap half of the white flour in most recipes for whole wheat flour to add some fiber and protein. It does result in a heavier dough, so for cookies, cakes, etc., you might try swapping in whole wheat pastry flour.

  • get more health tips

Price Tips

  • Most dairy products stay good well past their sell-by date. Instead of throwing out perfectly safe food that is just a few days or maybe even a week or two old, make sure the product smells fine, has a normal texture, and doesn't taste funny. Sniff testing isn't exactly rocket science and it can keep you from wasting food (and money).

Cooking Tips

  • Don't waste any egg yolks or egg whites left over from separating eggs. Both can be frozen and used later (ice cube trays come in handy here!)

  • Butter's incredible flavor has made it an extremely popular cooking fat, but it is important to know that butter has the lowest smoke point of almost any cooking fat. This means butter literally starts to smoke at a lower temperature than most other fats between 250-350 degrees Fahrenheit. So while butter is great for cooking at lower temperatures, you should probably use canola oil, coconut oil, or another oil with a higher smoke point for frying and other high temperature cooking.

Disclaimer

Nutritional Information

Quickview
432 Calories
10g Protein
20g Total Fat
54g Carbs
3% Health Score
Limit These
Calories
432
22%

Fat
20g
32%

  Saturated Fat
10g
64%

Carbohydrates
54g
18%

  Sugar
40g
45%

Cholesterol
140mg
47%

Sodium
287mg
12%

Caffeine
8mg
3%

Get Enough Of These
Protein
10g
20%

Phosphorus
291mg
29%

Calcium
269mg
27%

Vitamin B2
0.43mg
25%

Selenium
9µg
13%

Magnesium
48mg
12%

Potassium
388mg
11%

Folate
44µg
11%

Vitamin A
536IU
11%

Vitamin B1
0.16mg
10%

Iron
1mg
10%

Vitamin B5
0.92mg
9%

Manganese
0.18mg
9%

Copper
0.17mg
8%

Zinc
1mg
8%

Fiber
1g
7%

Vitamin B12
0.34µg
6%

Vitamin B3
1mg
5%

Vitamin D
0.69µg
5%

Vitamin B6
0.09mg
4%

Vitamin E
0.56mg
4%

Vitamin C
1mg
2%

Vitamin K
1µg
1%

covered percent of daily need

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