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×$2.83 per serving
13 likes
Ready in 45 minutes
Spoonacular Score: 76%
Chicken Verde Enchilada Casserole is a gluten free main course. One serving contains 537 calories, 35g of protein, and 27g of fat. For $2.83 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe is typical of Mexican cuisine. It is brought to you by spoonacular user angela rey. It will be a hit at your Autumn event. Head to the store and pick up la victoria chile verde enchilada sauce, tomatoes, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. Users who liked this recipe also liked Chicken Verde Enchilada Casserole, Verde Chicken Enchilada Casserole, and Verde Chicken Enchilada Pizza.
Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Beaux Freres Willamette Valley Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 50 dollars per bottle.
Our Willamette Valley cuvée features fruit grown onselect vineyard sites in Yamhill County. The winesbenefit from the same integrity in the winemakingprocess as our estate wines. These sites are farmedsustainably and managed to very low yields.It is not fined or filtered.It is a medium to full-bodied wine with sweet tannin,low acidity and an intriguing bouquet of "foresty" underbrush, redcurrants and black cherries. With ahint of Asian spices it has undeniable charm, silkinessand velvety texture. These are all hallmarks of thebest 2009 Oregon Pinots and are well displayed inthis wine.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit