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$2.43 per serving
4 likes
Ready in 45 minutes
Spoonacular Score: 72% 
Chicken Parmesan With Pasta takes about 45 minutes from beginning to end. One serving contains 557 calories, 43g of protein, and 17g of fat. This recipe serves 4. For $2.43 per serving, this recipe covers 29% of your daily requirements of vitamins and minerals. It is brought to you by spoonacular user hollyjoy. If you have egg, garlic powder, breasts of chicken, and a few other ingredients on hand, you can make it. It works well as a budget friendly main course. Similar recipes are Chicken Parmesan Pasta, Chicken Parmesan Pasta, and Chicken Parmesan With Pasta.
Chianti, Montepulciano, and Barbera Wine are my top picks for Chicken Parmesan. When chicken is paired with tomato sauce and cheese, it can handle a light or medium bodied red wine. Since this is an Italian-American dish, we went for Italian wines. The Castellare Chianti Classico Riservan Il Poggiale with a 4.1 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.
Made from 90% Sangioveto, 5% Canaiolo, and 5% Ciliegiolo grown in the Il Poggiale vineyard, the grapes come from an elevation of almost 1,500 feet above sea level. The combination of high elevation and extremely low yields results in a wine thatmanages to simultaneously show both restraint and layered richness. This classic red holds great aging capability.This Riserva is a brilliant garnet color with layered aromas of red cherries, earth, rose flowers, and leather. On the palate, the wine shows excellent structure with firm, integrated tannins and is full-bodied with plenty of spice.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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