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Cherry Upside-Down Cake (Extremely Easy to Make!)

 
One serving costs about $0.56

$0.56 per serving

1 people like this recipe

1 likes

This recipe is ready in 60 minutes

Ready in 60 minutes

12 vegetarian,lacto ovo vegetarian dessert
spoonacular Score:28%

Spoonacular Score: 28%

 

Need a lacto ovo vegetarian dessert? Cherry Upside-Down Cake (Extremely Easy to Make!) could be an amazing recipe to try. For 56 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 247 calories, 4g of protein, and 8g of fat. This recipe serves 12. 1 person found this recipe to be yummy and satisfying. If you have butter, milk, cherries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour. It is brought to you by Foodista. Overall, this recipe earns a rather bad spoonacular score of 18%. Similar recipes include Cherry Upside-Down Cake, Cherry Upside-Down Cake, and Cherry Nectarine Upside-Down Cake.

Cream Sherry, Alcoholic Drink, and Ingredient are my top picks for Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
2.25 cup
2.25 cup all purpose flour
all purpose flour
0.5 tsps
0.5 tsps baking powder
baking powder
40
40  cherries
cherries
some
some butter and sugar
butter and sugar
2
2  regular eggs
regular eggs
0.75 cup
0.75 cup granulated sugar
granulated sugar
0.5 cup
0.5 cup light milk
light milk
1 Tbsp
1 Tbsp unsalted butter
unsalted butter
1 tsp
1 tsp vanilla sugar
vanilla sugar
2.25 cup all purpose flour
2.25 cup
all purpose flour
0.5 tsps baking powder
0.5 tsps
baking powder
40  cherries
40
cherries
some butter and sugar
some
butter and sugar
2  regular eggs
2
regular eggs
0.75 cup granulated sugar
0.75 cup
granulated sugar
0.5 cup light milk
0.5 cup
light milk
1 Tbsp unsalted butter
1 Tbsp
unsalted butter
1 tsp vanilla sugar
1 tsp
vanilla sugar

Equipment

oven
oven
sauce pan
sauce pan
frying pan
frying pan
oven
oven
sauce pan
sauce pan
frying pan
frying pan


Instructions

  1. Coat a rectangular pan with butter; sprinkle with sugar and cover the bottom of the pan with cherries.
  2. Preheat oven to 170C.
  3. Melt the butter, sugar and vanilla in a medium sized saucepan. Remove from heat.
  4. Add eggs and milk; mix well.
  5. Stir in flour and baking powder and mix lightly.
  6. Bake for approximately 40 minutes.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.56
Ingredient
2.25 cups all purpose flour
½ teaspoons baking powder
40 cherries
some butter and sugar
2 regular eggs
¾ cups granulated sugar
½ cups light milk
1 tablespoon unsalted butter
1 teaspoon vanilla sugar
Price
$0.38
$0.01
$2.77
$2.28
$0.48
$0.21
$0.17
$0.12
$0.26
$6.68

Nutritional Information

Quickview
246 Calories
3g Protein
8g Total Fat
39g Carbs
1% Health Score
Limit These
Calories
246k
12%

Fat
8g
13%

  Saturated Fat
3g
22%

Carbohydrates
39g
13%

  Sugar
20g
23%

Cholesterol
40mg
14%

Sodium
62mg
3%

Get Enough Of These
Protein
3g
8%

Selenium
10µg
15%

Vitamin B1
0.2mg
13%

Folate
47µg
12%

Vitamin B2
0.18mg
10%

Manganese
0.18mg
9%

Iron
1mg
7%

Vitamin B3
1mg
7%

Phosphorus
59mg
6%

Fiber
1g
5%

Calcium
33mg
3%

Potassium
110mg
3%

Vitamin B5
0.31mg
3%

Copper
0.06mg
3%

Magnesium
10mg
3%

Vitamin C
1mg
2%

Zinc
0.32mg
2%

Vitamin B6
0.04mg
2%

Vitamin A
102IU
2%

Vitamin B12
0.12µg
2%

Vitamin D
0.28µg
2%

covered percent of daily need

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