Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Canadian apple butter

 
This recipe is vegetarian.vegetarian
This recipe is vegan.vegan
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
This recipe is suitable for a paleo diet.paleo
This recipe is suitable for a primal diet.primal
 
One serving costs about $0.04

$0.04 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

100 vegetarian,vegan,gluten-free,dairy-free,paleo,primal,gluten free,dairy free,paleolithic,lacto ovo vegetarian,primal,vegan condiment,dip,spread
spoonacular Score:6%

Spoonacular Score: 6%

 

Canadian apple butter is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian condiment. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 8 calories. This recipe serves 100. For 4 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up apples, oz. / 2 tbsp butter, vanilla powder, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 7%, which is improvable. Similar recipes are Apple Delight Canadian 1962, Canadian butter tarts, and The Great Canadian Butter Tart.

Ingredients

Servings:
1.87 lb
1.87 lb apples
apples
2 Tbsps
2 Tbsps canned brown sugar
canned brown sugar
0.25 tsps
0.25 tsps vanilla powder
vanilla powder
1 pinch
1 pinch cinnamon
cinnamon
1.06 oz
1.06 oz oz. / 2 tbsp butter
oz. / 2 tbsp butter
1.87 lb apples
1.87 lb
apples
2 Tbsps canned brown sugar
2 Tbsps
canned brown sugar
0.25 tsps vanilla powder
0.25 tsps
vanilla powder
1 pinch cinnamon
1 pinch
cinnamon
1.06 oz oz. / 2 tbsp butter
1.06 oz
oz. / 2 tbsp butter

Equipment

immersion blender
immersion blender
sauce pan
sauce pan
blender
blender
immersion blender
immersion blender
sauce pan
sauce pan
blender
blender


Instructions

Peel, core and dice the apples. Keep the chopped pieces in cold lemony water so they dont go brown. Empty the water and tip the apples into a large saucepan with the sugar. Cook over medium heat for about 30 minutes, stirring regularly, until the apples are tender. Add 2-3 tablespoons water if you need to. Towards the end, add the vanilla and cinnamon. Tip into a blender and pure. Note: I tried using an immersion blender but it didnt work as well. Add the butter and mix again until smooth. Pour into jars and store in the fridge (or freezer). Serve on toast for breakfast. Get more recipes on my blog http://alalemon.com

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.04
Ingredient
850 grams apples
2 tablespoons canned brown sugar
¼ teaspoons vanilla powder
30 grams oz. / 2 tbsp butter
Price
$2.81
$1.02
$0.08
$0.47
$4.38

Nutritional Information

Quickview
8 Calories
0.02g Protein
0.31g Total Fat
1g Carbs
0% Health Score
Limit These
Calories
8k
0%

Fat
0.31g
0%

  Saturated Fat
0.25g
2%

Carbohydrates
1g
0%

  Sugar
1g
1%

Cholesterol
0.0mg
0%

Sodium
0.12mg
0%

Get Enough Of These
Protein
0.02g
0%

covered percent of daily need

Related Recipes