Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Broiled Crab Cakes

 
Broiled Crab Cakes
Image ©
This recipe is suitable for a pescetarian diet.pescetarian
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

3 pescetarian,pescatarian lunch,antipasti,main course,starter,snack,appetizer,main dish,antipasto,dinner,hor d'oeuvre
spoonacular Score:70%

Spoonacular Score: 70%

 

Chardonnay, Riesling, and Pinot Grigio are great choices for Crab. Chilled crab tastes great with pinot grigio. Warm crab (especially with butter) can be matched with a buttery Chardonnay or a crisp fruity Riesling. The Elway's Reserve Carneros Chardonnay Wine with a 4.7 out of 5 star rating seems like a good match. It costs about 38 dollars per bottle.

Elway's Reserve Carneros Chardonnay Wine

The 2014 Elway's Reserve Carneros Chardonnay is well-balanced, exhibiting crisp tropical fruit, apple and pear flavors with light floral elements. Hints of vanilla complement a smooth, lingering oak finish.

» Get this wine on Amazon.com

Ingredients

Servings:
1 pound
1 pound canned fresh crabmeat
canned fresh crabmeat
10
10  saltine crackers
saltine crackers
2 Tbsps
2 Tbsps italian fresh parsley
italian fresh parsley
2 Tbsps
2 Tbsps pimiento peppers
pimiento peppers
4 Tbsps
4 Tbsps mayonnaise
mayonnaise
0.25 tsps
0.25 tsps old bay seasoning
old bay seasoning
2 tsps
2 tsps very butter
very butter
1 pound canned fresh crabmeat
1 pound
canned fresh crabmeat
10  saltine crackers
10
saltine crackers
2 Tbsps italian fresh parsley
2 Tbsps
italian fresh parsley
2 Tbsps pimiento peppers
2 Tbsps
pimiento peppers
4 Tbsps mayonnaise
4 Tbsps
mayonnaise
0.25 tsps old bay seasoning
0.25 tsps
old bay seasoning
2 tsps very butter
2 tsps
very butter

Equipment

aluminum foil
aluminum foil
baking sheet
baking sheet
broiler
broiler
spatula
spatula
bowl
bowl
aluminum foil
aluminum foil
baking sheet
baking sheet
broiler
broiler
spatula
spatula
bowl
bowl


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $3.65
Ingredient
1 pound canned fresh crabmeat
10 saltine crackers
2 tablespoons italian fresh parsley
2 tablespoons pimiento peppers
4 tablespoons mayonnaise
¼ teaspoons old bay seasoning
2 teaspoons very butter
Price
$9.96
$0.23
$0.32
$0.06
$0.28
$0.01
$0.09
$10.95

Nutritional Information

Quickview
320 Calories
28g Protein
18g Total Fat
8g Carbs
24% Health Score
Limit These
Calories
320k
16%

Fat
18g
29%

  Saturated Fat
4g
27%

Carbohydrates
8g
3%

  Sugar
0.41g
0%

Cholesterol
161mg
54%

Sodium
1087mg
47%

Get Enough Of These
Protein
28g
57%

Selenium
66µg
95%

Vitamin B12
5µg
85%

Vitamin K
79µg
75%

Copper
1mg
63%

Zinc
5mg
39%

Phosphorus
371mg
37%

Vitamin B3
4mg
24%

Vitamin E
3mg
24%

Folate
96µg
24%

Vitamin C
13mg
16%

Vitamin B5
1mg
16%

Magnesium
59mg
15%

Calcium
147mg
15%

Vitamin B6
0.26mg
13%

Potassium
438mg
13%

Vitamin B2
0.2mg
12%

Manganese
0.22mg
11%

Iron
1mg
9%

Vitamin B1
0.11mg
8%

Vitamin A
350IU
7%

Fiber
0.49g
2%

covered percent of daily need

Related Recipes