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Broiled Crab Cakes

 
One serving costs about $3.65 One serving costs about $3.65

$3.65 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

3 pescetarian,pescatarian antipasti,lunch,main course,starter,snack,appetizer,main dish,antipasto,hor d'oeuvre,dinner
spoonacular Score:70%

Spoonacular Score: 70%

 

If you want to add more pescatarian recipes to your recipe box, Broiled Crab Cakes might be a recipe you should try. One portion of this dish contains around 28g of protein, 19g of fat, and a total of 321 calories. For $3.65 per serving, you get a hor d'oeuvre that serves 3. A mixture of mayonnaise, saltine crackers, parsley, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe from Foodista has 1 fans. From preparation to the plate, this recipe takes approximately 45 minutes. With a spoonacular score of 66%, this dish is pretty good. Users who liked this recipe also liked Broiled Crab Cakes with Chive and Caper Sauce, Crab Cakes Like Joe's Crab Shack, and Broiled Grouper with Creamy Crab and Shrimp Sauce.

Chardonnay, Riesling, and Pinot Grigio are my top picks for Crab. Chilled crab tastes great with pinot grigio. Warm crab (especially with butter) can be matched with a buttery Chardonnay or a crisp fruity Riesling. You could try Talbott Vineyards Kali Hart Chardonnay. Reviewers quite like it with a 5 out of 5 star rating and a price of about 27 dollars per bottle.

Talbott Vineyards Kali Hart Chardonnay

A pure fruit expression of our vineyard, Talbott Chardonnay, Kali Hart is lush and lively. Minimal winemaker influence allows Kali Hart Chardonnay to showcases the strength of Talbott's estate vineyards. The rich, inviting nose shows bright tropical notes that continue on the palate, where refreshing flavors of pineapple and honeydew are complimented by refreshing acidity. A generous mid-palate leads to a long citrus and tropical fruit finish with hints of French oak and minerality.

» Get this wine on Amazon.com

Ingredients

Servings:
1 pound
1 pound canned fresh crabmeat
canned fresh crabmeat
10
10  saltine crackers
saltine crackers
2 Tbsps
2 Tbsps italian fresh parsley
italian fresh parsley
2 Tbsps
2 Tbsps pimiento peppers
pimiento peppers
4 Tbsps
4 Tbsps mayonnaise
mayonnaise
0.25 tsps
0.25 tsps old bay seasoning
old bay seasoning
2 tsps
2 tsps very butter
very butter
1 pound canned fresh crabmeat
1 pound
canned fresh crabmeat
10  saltine crackers
10
saltine crackers
2 Tbsps italian fresh parsley
2 Tbsps
italian fresh parsley
2 Tbsps pimiento peppers
2 Tbsps
pimiento peppers
4 Tbsps mayonnaise
4 Tbsps
mayonnaise
0.25 tsps old bay seasoning
0.25 tsps
old bay seasoning
2 tsps very butter
2 tsps
very butter

Equipment

aluminum foil
aluminum foil
baking sheet
baking sheet
broiler
broiler
spatula
spatula
bowl
bowl
aluminum foil
aluminum foil
baking sheet
baking sheet
broiler
broiler
spatula
spatula
bowl
bowl


Instructions

Place all of the ingredients, except the butter, in a large bowl. With a fork, very gently toss the ingredients together until just blended being careful to avoid breaking up the crabmeat too much. Gently form into 6 slightly rounded cakes and place on a non-stick baking sheet (non-stick aluminum foil works great here). This can be done up to a day in advance and refrigerated, covered, until ready to cook. Preheat broiler on its lowest setting. Gently spread softened butter on each cake and broil until golden brown and hot throughout. Let sit for 5-10 minutes minutes before carefully removing the cakes from the baking sheet with a spatula

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $3.65
Ingredient
1 pound canned fresh crabmeat
10 saltine crackers
2 tablespoons italian fresh parsley
2 tablespoons pimiento peppers
4 tablespoons mayonnaise
¼ teaspoons old bay seasoning
2 teaspoons very butter
Price
$9.96
$0.23
$0.32
$0.06
$0.28
$0.01
$0.09
$10.95

Nutritional Information

Quickview
320 Calories
28g Protein
18g Total Fat
8g Carbs
24% Health Score
Limit These
Calories
320k
16%

Fat
18g
29%

  Saturated Fat
4g
27%

Carbohydrates
8g
3%

  Sugar
0.41g
0%

Cholesterol
161mg
54%

Sodium
1087mg
47%

Get Enough Of These
Protein
28g
57%

Selenium
66µg
95%

Vitamin B12
5µg
85%

Vitamin K
79µg
75%

Copper
1mg
63%

Zinc
5mg
39%

Phosphorus
371mg
37%

Vitamin B3
4mg
24%

Vitamin E
3mg
24%

Folate
96µg
24%

Vitamin C
13mg
16%

Vitamin B5
1mg
16%

Magnesium
59mg
15%

Calcium
147mg
15%

Vitamin B6
0.26mg
13%

Potassium
438mg
13%

Vitamin B2
0.2mg
12%

Manganese
0.22mg
11%

Iron
1mg
9%

Vitamin B1
0.11mg
8%

Vitamin A
350IU
7%

Fiber
0.49g
2%

covered percent of daily need

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