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$0.77 per serving
Ready in 45 minutes
Spoonacular Score: 55%
Breakfast Burritos might be just the Mexican recipe you are searching for. This recipe makes 8 servings with 237 calories, 11g of protein, and 7g of fat each. For 77 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. It works well as a very budget friendly morn meal. 68 people were glad they tried this recipe. Head to the store and pick up bacon into pieces, eggs, salt and pepper, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 55%, which is solid. Breakfast Burritos, Breakfast Burritos, and Breakfast Burritos are very similar to this recipe.
Read the detailed instructions on Who Needs a Cape
Although the body needs salt to survive, most of us get too much. The problem with consuming too much salt (what chemists call "sodium chloride") is actually the sodium part, which is why people concerned about high blood pressure go on low-sodium diets. If you are trying to reduce salt in your diet, you can try salt substitutes like potassium chloride or try to make do with less salt by using more black pepper, herbs, and spices.
You should not store your onions with your potatoes because the gases they emit will make each other spoil faster. For more information about selecting and storing onions, check out this lesson about onions in the academy.
Store potatoes and sweet potatoes in a cool, dark place, and never put them in the refrigerator. At cold temperatures, the starch in potatoes is turned into sugar, affecting their flavor. For more information about selecting and storing potatoes, check out this lesson about potatoes in the academy.