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$1.89 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 44% 
If you want to add more gluten free recipes to your recipe box, Blueberry Salad might be a recipe you should try. For $1.89 per serving, you get a hor d'oeuvre that serves 4. One serving contains 455 calories, 7g of protein, and 31g of fat. 1 person were impressed by this recipe. A mixture of blueberry pie filling, pecans, philadelphia cream cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 37%, which is not so awesome. Blueberry-Mango Mixed Greens Salad with Blueberry-Guava Vinaigrette, Blueberry Almond Salad with Blueberry Balsamic Vinaigrette, and Blueberry Salad are very similar to this recipe.
Chardonnay, Sauvignon Blanc, and Gruener Veltliner are my top picks for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is One Maple Winery Chardonnay. It has 5 out of 5 stars and a bottle costs about 14 dollars.
Ripe, tropical melon, with a crisp citrusy finish.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
