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Blueberry Cherry Buckle

 
One serving costs about $0.83

$0.83 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 dessert
spoonacular Score:4%

Spoonacular Score: 4%

 

Blueberry Cherry Buckle requires about 45 minutes from start to finish. This recipe serves 8 and costs 83 cents per serving. This dessert has 246 calories, 1g of protein, and 15g of fat per serving. Only a few people made this recipe, and 1 would say it hit the spot. It is brought to you by Foodista. A mixture of butter, cherry pie filling, maple and brown sugar oatmeal, and a handful of other ingredients are all it takes to make this recipe so flavorful. All things considered, we decided this recipe deserves a spoonacular score of 10%. This score is rather bad. Similar recipes include Blueberry and Cherry Buckle, Cherry Buckle, and Cherry-Raspberry Buckle.

Buckle on the menu? Try pairing with Cream Sherry, Port Wine, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
1.5 tsps
1.5 tsps almond extract
almond extract
1 cup
1 cup fresh blueberries
fresh blueberries
1 pkg
1 pkg maple and brown sugar oatmeal
maple and brown sugar oatmeal
5.29 oz
5.29 oz butter
butter
21 oz
21 oz canned cherry pie filling
canned cherry pie filling
1 oz
1 oz yellow box • cake mix
yellow box • cake mix
1.5 tsps almond extract
1.5 tsps
almond extract
1 cup fresh blueberries
1 cup
fresh blueberries
1 pkg maple and brown sugar oatmeal
1 pkg
maple and brown sugar oatmeal
5.29 oz butter
5.29 oz
butter
21 oz canned cherry pie filling
21 oz
canned cherry pie filling
1 oz yellow box • cake mix
1 oz
yellow box • cake mix

Equipment

paper towels
paper towels
bowl
bowl
pot
pot
paper towels
paper towels
bowl
bowl
pot
pot


Instructions

  1. Spray a 5-quart crock-pot with non-stick spray.
  2. In a large bowl combine cherry pie filling and almond extract. Pour into crock-pot.
  3. Top with fresh blueberries.
  4. Sprinkle on cake mix.
  5. Place cubed butter randomly into cake mix.
  6. Sprinkle on oatmeal.
  7. Place 8 paper towels over crock-pot secure with lid (this helps capture steam).
  8. Cook on low for 4-5 hours.
  9. Serve warm

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.83
Ingredient
1.5 teaspoons almond extract
1 cup fresh blueberries
150 grams butter
21 ounces canned cherry pie filling
1 ounce yellow box • cake mix
Price
$1.08
$1.16
$1.29
$2.98
$0.11
$6.61

Nutritional Information

Quickview
246 Calories
0.72g Protein
15g Total Fat
26g Carbs
0% Health Score
Limit These
Calories
246k
12%

Fat
15g
24%

  Saturated Fat
9g
61%

Carbohydrates
26g
9%

  Sugar
3g
4%

Cholesterol
40mg
13%

Sodium
160mg
7%

Alcohol
0.26g
1%

Get Enough Of These
Protein
0.72g
1%

Vitamin A
631IU
13%

Vitamin C
4mg
5%

Vitamin K
4µg
5%

Manganese
0.09mg
5%

Vitamin E
0.57mg
4%

Fiber
0.95g
4%

Copper
0.07mg
4%

Phosphorus
29mg
3%

Potassium
100mg
3%

Vitamin B1
0.04mg
2%

Calcium
21mg
2%

Vitamin B2
0.03mg
2%

Vitamin B6
0.04mg
2%

Magnesium
7mg
2%

Folate
7µg
2%

Iron
0.31mg
2%

Vitamin B3
0.28mg
1%

Vitamin B5
0.1mg
1%

covered percent of daily need

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