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Blackberry and White Chocolate Muffins

 
One serving costs about $6.04 One serving costs about $6.04 One serving costs about $6.04

$6.04 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

1 vegetarian,lacto ovo vegetarian morning meal,brunch,breakfast
spoonacular Score:19%

Spoonacular Score: 19%

 

You can never have too many breakfast recipes, so give Blackberry and White Chocolate Muffins a try. One portion of this dish contains around 51g of protein, 219g of fat, and a total of 4145 calories. This recipe serves 1 and costs $6.04 per serving. 1 person were impressed by this recipe. This recipe from Foodista requires lemon zest, brown sugar, caster sugar, and buttermilk. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 78%, this dish is pretty good. If you like this recipe, take a look at these similar recipes: White Chocolate Blackberry Cheesecake With Blackberry Sauce, Blackberry White Chocolate Cupcakes, and Blackberry Lavender White Chocolate Scones.

Ingredients

Servings:
152.16 mL
152.16 mL whole blackberries
whole blackberries
1 cup
1 cup brown sugar
brown sugar
1 cup
1 cup brown sugar
brown sugar
1 cup
1 cup butter
butter
0.5 cup
0.5 cup buttermilk
buttermilk
1
1  egg
egg
1
1  lemon zest
lemon zest
0.5 cup
0.5 cup milk
milk
0.5 cup
0.5 cup white choc chips
white choc chips
2 cups
2 cups self-raising flour
self-raising flour
0.25 cup
0.25 cup caster sugar
caster sugar
152.16 mL whole blackberries
152.16 mL
whole blackberries
1 cup brown sugar
1 cup
brown sugar
1 cup brown sugar
1 cup
brown sugar
1 cup butter
1 cup
butter
0.5 cup buttermilk
0.5 cup
buttermilk
1  egg
1
egg
1  lemon zest
1
lemon zest
0.5 cup milk
0.5 cup
milk
0.5 cup white choc chips
0.5 cup
white choc chips
2 cups self-raising flour
2 cups
self-raising flour
0.25 cup caster sugar
0.25 cup
caster sugar

Equipment

muffin tray
muffin tray
wire rack
wire rack
oven
oven
bowl
bowl
muffin tray
muffin tray
wire rack
wire rack
oven
oven
bowl
bowl


Instructions

  1. 1. Pre-heat oven to 180deg.C. Grease a muffin tin well with butter or spray oil.
  2. 2. Sift flour into a large bowl and stir in the sugars to mix evenly. In another bowl mix together the egg, lemon zest, butter, buttermilk, milk and choc chips and add to the flour mixture with the Blackberries. Spoon into muffin tin and bake for about 20 minutes or until golden. Remove from oven and allow to cool for a few minutes before turning out onto a wire rack to cool completely.
  3. Makes 12 muffins.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $6.75
Ingredient
250 mLs whole blackberries
1 cup brown sugar
1 cup brown sugar
1 cup butter
½ cups buttermilk
1 egg
1 lemon zest
½ cups milk
½ cups white choc chips
2 cups self-raising flour
¼ cups caster sugar
Price
$1.35
$0.71
$0.71
$1.95
$0.24
$0.24
$0.50
$0.17
$0.46
$0.36
$0.07
$6.75

Nutritional Information

Quickview
4980 Calories
51g Protein
218g Total Fat
726g Carbs
35% Health Score
Limit These
Calories
4980k
249%

Fat
218g
337%

  Saturated Fat
128g
804%

Carbohydrates
726g
242%

  Sugar
497g
552%

Cholesterol
679mg
227%

Sodium
2404mg
105%

Get Enough Of These
Protein
51g
103%

Selenium
128µg
184%

Manganese
3mg
177%

Vitamin A
6639IU
133%

Calcium
833mg
83%

Fiber
20g
80%

Phosphorus
752mg
75%

Potassium
2061mg
59%

Vitamin E
8mg
58%

Vitamin C
47mg
57%

Vitamin B2
0.89mg
53%

Copper
1mg
51%

Iron
8mg
49%

Magnesium
191mg
48%

Folate
185µg
46%

Vitamin B5
4mg
46%

Vitamin K
47µg
45%

Vitamin B6
0.74mg
37%

Vitamin B3
7mg
35%

Zinc
5mg
35%

Vitamin B12
1µg
33%

Vitamin B1
0.48mg
32%

Vitamin D
3µg
25%

covered percent of daily need

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