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BEST Banana Cake EVER

 
One serving costs about $0.74

$0.74 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

10 vegetarian,lacto ovo vegetarian dessert
spoonacular Score:7%

Spoonacular Score: 7%

 

The recipe BEST Banana Cake EVER can be made in roughly 45 minutes. This lacto ovo vegetarian recipe serves 10 and costs 74 cents per serving. One portion of this dish contains approximately 12g of protein, 18g of fat, and a total of 565 calories. This recipe from Foodista has 1 fans. It works well as a dessert. Head to the store and pick up sugar, baking powder, banana, and a few other things to make it today. Overall, this recipe earns a not so amazing spoonacular score of 37%. Try Easy Banana Cake with Banana Whipped Cream Frosting, eggless banana chocolate cake | vegan banana chocolate cake, and Torta Di Banana (Banana Cake) for similar recipes.

Dessert works really well with Cream Sherry, Port Wine, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
2 cups
2 cups all purpose flour
all purpose flour
1 tsp
1 tsp baking powder
baking powder
1 tsp
1 tsp baking soda
baking soda
1
1  banana
banana
3
3  bananas
bananas
0.5 cup
0.5 cup brown sugar
brown sugar
0.5 cup
0.5 cup brown sugar
brown sugar
8 Tbsps
8 Tbsps butter
butter
1
1  egg
egg
2.5 cups
2.5 cups icing sugar
icing sugar
some
some milk
milk
0.5 tsps
0.5 tsps salt
salt
1.5 tsps
1.5 tsps vanilla
vanilla
0.5 cup
0.5 cup white sugar
white sugar
2 cups all purpose flour
2 cups
all purpose flour
1 tsp baking powder
1 tsp
baking powder
1 tsp baking soda
1 tsp
baking soda
1  banana
1
banana
3  bananas
3
bananas
0.5 cup brown sugar
0.5 cup
brown sugar
0.5 cup brown sugar
0.5 cup
brown sugar
8 Tbsps butter
8 Tbsps
butter
1  egg
1
egg
2.5 cups icing sugar
2.5 cups
icing sugar
some milk
some
milk
0.5 tsps salt
0.5 tsps
salt
1.5 tsps vanilla
1.5 tsps
vanilla
0.5 cup white sugar
0.5 cup
white sugar

Equipment

baking pan
baking pan
oven
oven
baking pan
baking pan
oven
oven


Instructions

  1. Preheat Oven to 325F
  2. Grease 9 x 13 baking dish.
  3. Cream butter and sugars.
  4. Add egg, vanilla and milk.
  5. Add flour and baking powder.
  6. Mash bananas and add baking soda to banana mixture
  7. Add banana mixture to batter.
  8. Scrape batter into greased baking dish.
  9. Bake for approximately 25 - 30 minutes.
  10. Cool and glaze.
  11. Glaze
  12. Puree banana.
  13. Blend banana and butter.
  14. Add sifted icing sugar.
  15. If glaze is too thick, add milk1 tsp. at a time until you find a consistency you like.
  16. Glaze cake.
  17. Cut into pieces, drizzle with melted dark chocolate and ENJOY!!

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.78
Ingredient
2 cups all purpose flour
1 teaspoon baking powder
1 banana
3 bananas
½ cups brown sugar
½ cups brown sugar
8 tablespoons butter
1 egg
2.5 cups icing sugar
some milk
1.5 teaspoons vanilla
½ cups white sugar
Price
$0.33
$0.03
$0.16
$0.47
$0.35
$0.35
$0.96
$0.24
$0.96
$3.31
$0.45
$0.14
$7.76

Nutritional Information

Quickview
606 Calories
11g Protein
17g Total Fat
102g Carbs
5% Health Score
Limit These
Calories
606k
30%

Fat
17g
27%

  Saturated Fat
10g
66%

Carbohydrates
102g
34%

  Sugar
78g
87%

Cholesterol
69mg
23%

Sodium
446mg
19%

Alcohol
0.21g
1%

Get Enough Of These
Protein
11g
24%

Calcium
353mg
35%

Vitamin B2
0.53mg
31%

Phosphorus
304mg
30%

Vitamin B1
0.35mg
23%

Vitamin B12
1µg
23%

Selenium
15µg
22%

Vitamin D
2µg
18%

Vitamin B6
0.35mg
18%

Potassium
601mg
17%

Manganese
0.33mg
16%

Vitamin A
729IU
15%

Folate
57µg
14%

Vitamin B5
1mg
13%

Magnesium
50mg
13%

Vitamin B3
2mg
10%

Zinc
1mg
9%

Iron
1mg
9%

Fiber
1g
8%

Vitamin C
4mg
5%

Copper
0.09mg
5%

Vitamin E
0.49mg
3%

Vitamin K
1µg
2%

covered percent of daily need

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