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Banana Bread with Chocolate Glaze

 
One serving costs about $0.34

$0.34 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

16 morning meal,dessert,brunch,breakfast
spoonacular Score:29%

Spoonacular Score: 29%

 

Banana Bread with Chocolate Glaze might be just the breakfast you are searching for. This recipe serves 16 and costs 34 cents per serving. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 208 calories. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by spoonacular user arlie jarrett . A mixture of granulated sugar, baking soda, heavy cream, and a handful of other ingredients are all it takes to make this recipe so tasty. If you like this recipe, you might also like recipes such as Banana Bread with Chocolate Glaze, Banana Bread with Chocolate Glaze, and Banana Bread With Chocolate Glaze.

Banana Bread works really well with Cream Sherry, Alcoholic Drink, and Ingredient. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "

» Get this wine on Amazon.com

Ingredients

Servings:
1 cup
1 cup granulated sugar
granulated sugar
0.25 cup
0.25 cup butter
butter
1.67 cups
1.67 cups banana
banana
0.25 cup
0.25 cup milk
milk
0.25 cup
0.25 cup fat free plain greek yogurt
fat free plain greek yogurt
2 large
2 large eggs
eggs
2 cups
2 cups all purpose flour
all purpose flour
1 tsp
1 tsp baking soda
baking soda
0.5 tsps
0.5 tsps kosher salt
kosher salt
0.5 cup
0.5 cup pecans
pecans
3 Tbsps
3 Tbsps heavy cream
heavy cream
2 ounces
2 ounces semi-sweet chocolate
semi-sweet chocolate
1 cup granulated sugar
1 cup
granulated sugar
0.25 cup butter
0.25 cup
butter
1.67 cups banana
1.67 cups
banana
0.25 cup milk
0.25 cup
milk
0.25 cup fat free plain greek yogurt
0.25 cup
fat free plain greek yogurt
2 large eggs
2 large
eggs
2 cups all purpose flour
2 cups
all purpose flour
1 tsp baking soda
1 tsp
baking soda
0.5 tsps kosher salt
0.5 tsps
kosher salt
0.5 cup pecans
0.5 cup
pecans
3 Tbsps heavy cream
3 Tbsps
heavy cream
2 ounces semi-sweet chocolate
2 ounces
semi-sweet chocolate

Equipment

hand mixer
hand mixer
microwave
microwave
toothpicks
toothpicks
wire rack
wire rack
oven
oven
loaf pan
loaf pan
blender
blender
whisk
whisk
bowl
bowl
hand mixer
hand mixer
microwave
microwave
toothpicks
toothpicks
wire rack
wire rack
oven
oven
loaf pan
loaf pan
blender
blender
whisk
whisk
bowl
bowl


Instructions

Preheat oven to 350 degrees. In the bowl of an electric mixer, combine the sugar and butter beating at medium speed until fluffy. On low-speed, add the banana, milk, greek yogurt and eggs mixing until combined. In a small bowl, whisk together the flour, baking soda and salt. Keeping the mixer on low-speed and slowly add the dry ingredients to the wet ingredients. Beat just until blended. Add the pecans and stir briefly. Pour the batter into a 95 inch metal loaf pan coated with cooking spray and bake at 350 degrees for 1 hour or until a toothpick inserted into the center comes out clean. Cool in pan for 10 minutes on a wire rack. Remove from pan and cool on rack. Place the heavy cream and chocolate in a microwave-safe bowl and microwave at high for 1 minute or until chocolate melts, stirring every 20 seconds. Cool slightly and spoon over bread.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.34
Ingredient
1 cup granulated sugar
¼ cups butter
1.6666666269302368 cups banana
¼ cups milk
¼ cups fat free plain greek yogurt
2 larges eggs
2 cups all purpose flour
½ cups pecans
3 tablespoons heavy cream
2 ounces semi-sweet chocolate
Price
$0.28
$0.49
$0.33
$0.10
$0.36
$0.55
$0.33
$1.54
$0.24
$1.28
$5.49

Nutritional Information

Quickview
208 Calories
3g Protein
8g Total Fat
30g Carbs
1% Health Score
Limit These
Calories
208k
10%

Fat
8g
13%

  Saturated Fat
3g
23%

Carbohydrates
30g
10%

  Sugar
16g
18%

Cholesterol
34mg
12%

Sodium
177mg
8%

Caffeine
3mg
1%

Get Enough Of These
Protein
3g
7%

Manganese
0.34mg
17%

Selenium
8µg
12%

Vitamin B1
0.15mg
10%

Folate
35µg
9%

Vitamin B2
0.15mg
9%

Iron
1mg
7%

Copper
0.12mg
6%

Phosphorus
60mg
6%

Fiber
1g
6%

Vitamin B3
1mg
6%

Magnesium
19mg
5%

Vitamin B6
0.09mg
4%

Potassium
127mg
4%

Vitamin A
181IU
4%

Zinc
0.49mg
3%

Vitamin B5
0.29mg
3%

Calcium
21mg
2%

Vitamin B12
0.11µg
2%

Vitamin E
0.26mg
2%

Vitamin C
1mg
2%

Vitamin D
0.17µg
1%

covered percent of daily need

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