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Balsamic Glazed Steak Rolls

 
Balsamic Glazed Steak Rolls
Image ©
 
One serving costs about $4 One serving costs about $4

$4.00 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

8 valentine's day,father's day,gluten-free,gluten free
spoonacular Score:76%

Spoonacular Score: 76%

 

Ingredients

Servings:
0.5 cup
0.5 cup balsamic vinegar
balsamic vinegar
1
1  echalion shallot - also known as banana shallot
echalion shallot - also known as banana shallot
2.06 oz
2.06 oz beef stock
beef stock
0.88 oz
0.88 oz butter
butter
2
2  carrot
carrot
0.5
0.5  courgette
courgette
2 Tbsps
2 Tbsps dark brown sugar
dark brown sugar
2 tsps
2 tsps garlic
garlic
some
some black salt & ground pepper
black salt & ground pepper
3 Tbsps
3 Tbsps worchestershire sauce
worchestershire sauce
1 tsp
1 tsp dried mixed herb
dried mixed herb
4 Tbsps
4 Tbsps olive oil
olive oil
some
some buttery mash potatoes
buttery mash potatoes
1
1  red bell pepper
red bell pepper
8
8  sirloin
sirloin
4
4  spring onions
spring onions
0.5 cup balsamic vinegar
0.5 cup
balsamic vinegar
1  echalion shallot - also known as banana shallot
1
echalion shallot - also known as banana shallot
2.06 oz beef stock
2.06 oz
beef stock
0.88 oz butter
0.88 oz
butter
2  carrot
2
carrot
0.5  courgette
0.5
courgette
2 Tbsps dark brown sugar
2 Tbsps
dark brown sugar
2 tsps garlic
2 tsps
garlic
some black salt & ground pepper
some
black salt & ground pepper
3 Tbsps worchestershire sauce
3 Tbsps
worchestershire sauce
1 tsp dried mixed herb
1 tsp
dried mixed herb
4 Tbsps olive oil
4 Tbsps
olive oil
some buttery mash potatoes
some
buttery mash potatoes
1  red bell pepper
1
red bell pepper
8  sirloin
8
sirloin
4  spring onions
4
spring onions

Equipment

toothpicks
toothpicks
bowl
bowl
frying pan
frying pan
toothpicks
toothpicks
bowl
bowl
frying pan
frying pan


Instructions

Read the detailed instructions on

Price Breakdown

Cost per Serving: $6.54
Ingredient
½ cups balsamic vinegar
1 echalion shallot - also known as banana shallot
60 milliliters beef stock
25 grams butter
2 carrot
½ courgette
2 tablespoons dark brown sugar
2 teaspoons garlic
some black salt & ground pepper
1 teaspoon dried mixed herb
4 tablespoons olive oil
some buttery mash potatoes
1 red bell pepper
8 sirloin
4 spring onions
Price
$1.08
$0.14
$0.20
$0.21
$0.21
$0.28
$0.08
$0.13
$0.02
$0.09
$0.67
$0.01
$0.60
$48.30
$0.32
$52.33

Nutritional Information

Quickview
891 Calories
71g Protein
60g Total Fat
11g Carbs
34% Health Score
Limit These
Calories
891k
45%

Fat
60g
92%

  Saturated Fat
23g
144%

Carbohydrates
11g
4%

  Sugar
8g
10%

Cholesterol
197mg
66%

Sodium
304mg
13%

Get Enough Of These
Protein
71g
143%

Vitamin B12
9µg
158%

Selenium
56µg
81%

Zinc
11mg
76%

Vitamin B6
1mg
71%

Vitamin B3
12mg
64%

Vitamin A
3180IU
64%

Phosphorus
618mg
62%

Iron
7mg
41%

Vitamin B2
0.66mg
39%

Potassium
1237mg
35%

Vitamin C
23mg
29%

Vitamin B1
0.37mg
25%

Vitamin K
21µg
21%

Magnesium
79mg
20%

Copper
0.31mg
15%

Vitamin B5
1mg
12%

Vitamin E
1mg
10%

Folate
38µg
10%

Manganese
0.18mg
9%

Fiber
1g
5%

Calcium
47mg
5%

covered percent of daily need

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