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$6.11 per serving
7 likes
Ready in 30 minutes
Spoonacular Score: 90% 
Baked Pork Buns might be just the hor d'oeuvre you are searching for. This recipe serves 1 and costs $6.11 per serving. One portion of this dish contains roughly 86g of protein, 114g of fat, and a total of 1680 calories. A mixture of warm milk, mushrooms, hoisin sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 7 people have tried and liked this recipe. From preparation to the plate, this recipe takes approximately 30 minutes. It is brought to you by Foodista. Overall, this recipe earns a great spoonacular score of 92%. If you like this recipe, take a look at these similar recipes: Baked Barbecued Pork Buns, Baked Barbecued Pork Buns, and Sous-Vide Pork Belly Buns With Pork Braise Mayonnaise and Quick-Pickled Cucumbers.
Steamed Bun on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV Paques et Fils with a 5 out of 5 star rating seems like a good match. It costs about 36 dollars per bottle.
A very pretty pale pink. Scented with cherries and hydrangea. A spirited rose with tart strawberry on the palate and brisk acidity on the finish, it is refined and sophisticated, but not at all snooty. A perfect brunch wine. Excellent value.
» Get this wine on Amazon.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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