Sign In Chef

OR

No account yet? Sign up.

Forgot your password?

×

Our Disclaimer (The serious stuff)

By using our free meal planner (and the rest of spoonacular.com) you have to agree that you and only you are responsible for anything that happens to you because of something you have read on this site or have bought/cooked/eaten because of this site. After all, the only person who controls what you put in your mouth is you, right?

Spoonacular is a recipe search engine that sources recipes from across the web. We do our best to find recipes suitable for many diets — whether vegetarian, vegan, gluten free, dairy free, etc. — but we cannot guarantee that a recipe's ingredients are safe for your diet. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. Moreover, it is important that you always read the labels on every product you buy to see if the product could cause an allergic reaction or if it conflicts with your personal or religious beliefs. If you are still not sure after reading the label, contact the manufacturer.

We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. Again, we cannot guarantee the accuracy of this information. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. If you need help planning your diet or determining which foods (and recipes) are safe for you, contact a registered dietitian, allergist, or another medical professional.

Spoonacular is not responsible for any adverse effects or damages that occur because of your use of the website or any information it provides (e.g. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc.)

×

Bad Boy" Giant Double Chocolate Cookies

 
One serving costs about $0.89

$0.89 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

12 dessert
spoonacular Score:36%

Spoonacular Score: 36%

 

Bad Boy" Giant Double Chocolate Cookies might be just the dessert you are searching for. One portion of this dish contains around 6g of protein, 21g of fat, and a total of 354 calories. This recipe serves 12. For 89 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 1 person were impressed by this recipe. A mixture of eggs, semi-sweet chocolate chips, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a rather bad spoonacular score of 33%. Similar recipes are Giant Double Chocolate Bakery Cookies, Baltimore Beef Bad Boy, and Baltimore Beef Bad Boy.

Cream Sherry, Madeira, and Prosecco are my top picks for Double Chocolate Cookies. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.

» Get this wine on Amazon.com

Ingredients

Servings:
2 tsps
2 tsps baking powder
baking powder
0.25 tsps
0.25 tsps coarse salt
coarse salt
0.5 cup
0.5 cup dark cocoa powder
dark cocoa powder
3
3  eggs
eggs
2.25 cups
2.25 cups flour
flour
2 cups
2 cups semi-sweet chocolate chips
semi-sweet chocolate chips
2 Tbsps
2 Tbsps sugar
sugar
1 stick
1 stick unsalted butter
unsalted butter
2 tsps baking powder
2 tsps
baking powder
0.25 tsps coarse salt
0.25 tsps
coarse salt
0.5 cup dark cocoa powder
0.5 cup
dark cocoa powder
3  eggs
3
eggs
2.25 cups flour
2.25 cups
flour
2 cups semi-sweet chocolate chips
2 cups
semi-sweet chocolate chips
2 Tbsps sugar
2 Tbsps
sugar
1 stick unsalted butter
1 stick
unsalted butter

Equipment

baking paper
baking paper
hand mixer
hand mixer
baking sheet
baking sheet
wire rack
wire rack
oven
oven
spatula
spatula
bowl
bowl
baking paper
baking paper
hand mixer
hand mixer
baking sheet
baking sheet
wire rack
wire rack
oven
oven
spatula
spatula
bowl
bowl


Instructions

  1. Preheat the oven to 350 F. Line baking sheets with parchment paper or silicone baking mats.
  2. In the bowl of an electric mixer, combine the butter and sugar. Beat together on medium-high speed until light and fluffy, 2-3 minutes. Blend in the eggs one at a time, scraping down the bowl as needed.
  3. Mix in the cocoa powder until well blended. Add the flour, salt and baking powder to the bowl and mix on low speed just until incorporated. Fold in the chocolate chips with a spatula. Transfer the dough to a work surface and knead briefly by hand to be sure the ingredients are well combined.
  4. Divide the dough into 4 ounce portions (or divide into 12 equal pieces). Roll each portion of dough into a ball and flatten just slightly into a disc. Place on the prepared baking sheets, a few inches apart. Bake 16-20 minutes. Let cool on the baking sheets 5-10 minutes, then transfer to a wire rack to cool completely.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $0.89
Ingredient
2 teaspoons baking powder
½ cups dark cocoa powder
3 eggs
2.25 cups flour
2 cups semi-sweet chocolate chips
2 tablespoons sugar
1 stick unsalted butter
Price
$0.06
$0.69
$0.72
$0.38
$7.88
$0.03
$0.97
$10.72

Nutritional Information

Quickview
353 Calories
6g Protein
20g Total Fat
37g Carbs
3% Health Score
Limit These
Calories
353k
18%

Fat
20g
32%

  Saturated Fat
11g
75%

Carbohydrates
37g
13%

  Sugar
12g
14%

Cholesterol
62mg
21%

Sodium
139mg
6%

Caffeine
33mg
11%

Get Enough Of These
Protein
6g
13%

Manganese
0.69mg
34%

Copper
0.54mg
27%

Selenium
14µg
21%

Iron
3mg
21%

Magnesium
76mg
19%

Fiber
4g
17%

Phosphorus
166mg
17%

Vitamin B1
0.2mg
13%

Folate
49µg
12%

Vitamin B2
0.19mg
11%

Zinc
1mg
9%

Vitamin B3
1mg
9%

Potassium
262mg
8%

Calcium
73mg
7%

Vitamin A
309IU
6%

Vitamin B5
0.38mg
4%

Vitamin E
0.52mg
3%

Vitamin K
2µg
3%

Vitamin B12
0.17µg
3%

Vitamin D
0.36µg
2%

Vitamin B6
0.04mg
2%

covered percent of daily need

Related Recipes