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$1.37 per serving
1 likes
Ready in 45 minutes
Spoonacular Score: 0% 
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your recipe box, Bacon Wrapped Prawns With Basil and Tellicherry Pepper might be a recipe you should try. This main course has 113 calories, 14g of protein, and 4g of fat per serving. For $1.37 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. 1 person were glad they tried this recipe. It is brought to you by Foodista. If you have bacon, toothpicks, basil leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. With a spoonacular score of 20%, this dish is rather bad. Similar recipes include Bacon Wrapped Roasted Red Pepper and Goat Cheese Stuffed Chicken with Balsamic Drizzle and Basil, Bacon-Wrapped Prawns with Chipotle BBQ Sauce, and Bacon Basil-Wrapped Shrimp.
Shrimp can be paired with Sauvignon Blanc, Riesling, and Pinot Grigio. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Silverado Miller Ranch Sauvignon Blanc ( half-bottle). It has 4.7 out of 5 stars and a bottle costs about 17 dollars.
These Sauvignon Blanc vines are rooted in a special site between Hopper Creek and the Napa River. Blessed with deep soil, Miller Ranch is also in a climate sweet spot: cool enough in the morning to give the wine refreshing aromas of grapefruit, lime and tangerine; warm enough in the afternoon to give the wine a smooth silky texture and a juicy finish.
» Get this wine on Wine.com
Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit
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gluten-free
dairy-free
paleo
primal
