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Baby Bok Choy Stir Fry

 
This recipe belongs to the top 10% of the healthiest recipes.healthy
This recipe is vegetarian.vegetarian
This recipe is vegan.vegan
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
This recipe is suitable for a paleo diet.paleo
This recipe is suitable for a primal diet.primal
 
One serving costs about $1.09

$1.09 per serving

3 people like this recipe

3 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 vegetarian,vegan,gluten-free,dairy-free,healthy,paleo,primal,gluten free,dairy free,paleolithic,lacto ovo vegetarian,primal,whole 30,vegan antipasti,starter,snack,appetizer,antipasto,hor d'oeuvre
spoonacular Score:95%

Spoonacular Score: 95%

 

Baby Bok Choy Stir Fry could be just the gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe you've been looking for. One portion of this dish contains about 6g of protein, 9g of fat, and a total of 139 calories. For $1.09 per serving, you get a hor d'oeuvre that serves 2. This recipe from spoonacular user lenar requires pepper, shallot, salt, and almonds. From preparation to the plate, this recipe takes around 45 minutes. Try Baby Bok Choy Stir Fry, Baby Bok Choy Stir Fry, and Beef Stir-Fry with Baby Bok Choy for similar recipes.

Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Vietti Cascinetta Moscato d'Asti with a 4.7 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.

Vietti Cascinetta Moscato d'Asti

Pale sunshine yellow color and slight frizzante, this Moscato d'Asti has intense aromas of peaches, rose petals and ginger. On the palate it is delicately sweet and sparkling with modest acidity, good balance, good complexity and a finish of fresh apricots. Wonderful as an aperitif, perfect accompaniment to Pan-Asian cuisine and lobster as well as pastry, fruit based and creamy desserts and blue cheeses.

» Get this wine on Wine.com

Ingredients

Servings:
1 pound
1 pound bok choy
bok choy
2 large
2 large shallot
shallot
2 cloves
2 cloves garlic
garlic
0.5 Tbsps
0.5 Tbsps coconut oil
coconut oil
1 pinch
1 pinch salt
salt
1 pinch
1 pinch pepper
pepper
1 pinch
1 pinch red pepper flakes
red pepper flakes
2 Tbsps
2 Tbsps almonds
almonds
1 pound bok choy
1 pound
bok choy
2 large shallot
2 large
shallot
2 cloves garlic
2 cloves
garlic
0.5 Tbsps coconut oil
0.5 Tbsps
coconut oil
1 pinch salt
1 pinch
salt
1 pinch pepper
1 pinch
pepper
1 pinch red pepper flakes
1 pinch
red pepper flakes
2 Tbsps almonds
2 Tbsps
almonds

Equipment

frying pan
frying pan
frying pan
frying pan


Instructions

Heat oil in a large nonstick skillet over medium high heat. Add shallots and cook 3 4 minutes to soften. Add bok choy, leaving leafy pieces aside. Cook another 3 4 minutes until crisp tender. Add remaining ingredients except almonds. Top with almonds.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $1.09
Ingredient
1 pound bok choy
2 larges shallot
2 cloves garlic
½ tablespoons coconut oil
2 tablespoons almonds
Price
$1.30
$0.28
$0.13
$0.11
$0.36
$2.18

Nutritional Information

Quickview
139 Calories
6g Protein
8g Total Fat
12g Carbs
85% Health Score
Limit These
Calories
139k
7%

Fat
8g
14%

  Saturated Fat
3g
21%

Carbohydrates
12g
4%

  Sugar
5g
6%

Cholesterol
0.0mg
0%

Sodium
171mg
7%

Get Enough Of These
Protein
6g
13%

Vitamin A
10149IU
203%

Vitamin C
104mg
127%

Vitamin K
103µg
99%

Folate
162µg
41%

Manganese
0.72mg
36%

Vitamin B6
0.58mg
29%

Calcium
280mg
28%

Potassium
742mg
21%

Magnesium
76mg
19%

Vitamin E
2mg
19%

Fiber
4g
18%

Vitamin B2
0.28mg
17%

Phosphorus
151mg
15%

Iron
2mg
14%

Copper
0.18mg
9%

Vitamin B1
0.13mg
9%

Vitamin B3
1mg
8%

Zinc
0.88mg
6%

Vitamin B5
0.34mg
3%

Selenium
2µg
3%

covered percent of daily need

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