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Avocado & Tomato Salad Topped with Grilled Shrimp

 
This recipe can be made gluten free by choosing gluten-free versions of basic ingredients commonly found in supermarkets or online.gluten-free
This recipe can be made completely dairy-free.dairy-free
This recipe is suitable for a pescetarian diet.pescetarian
 
One serving costs about $9.75 One serving costs about $9.75 One serving costs about $9.75

$9.75 per serving

1 people like this recipe

1 likes

This recipe is ready in 45 minutes

Ready in 45 minutes

2 father's day,4th of july,summer,gluten-free,dairy-free,pescetarian,gluten free,dairy free,pescatarian side dish,lunch,main course,salad,main dish,dinner
spoonacular Score:17%

Spoonacular Score: 17%

 

Avocado & Tomato Salad Topped with Grilled Shrimp takes around 45 minutes from beginning to end. This recipe makes 2 servings with 487 calories, 94g of protein, and 4g of fat each. For $9.75 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. It is brought to you by spoonacular user lemoncake56. If you have garlic powder, shrimp, limes, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. Try Avocado & Tomato Salad Topped with Grilled Shrimp, Cherry Tomato, Asparagus, and Avocado Salad Topped with Basil and Feta, and Mixed Bean Salad with Avocado, Shrimp and Tomato for similar recipes.

Chardonnay, Alcoholic Drink, and White Wine are great choices for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Elway's Reserve Carneros Chardonnay Wine. It has 4.7 out of 5 stars and a bottle costs about 38 dollars.

Elway's Reserve Carneros Chardonnay Wine

The 2014 Elway's Reserve Carneros Chardonnay is well-balanced, exhibiting crisp tropical fruit, apple and pear flavors with light floral elements. Hints of vanilla complement a smooth, lingering oak finish.

» Get this wine on Amazon.com

Ingredients

Servings:
4 strips
4 strips avocado
avocado
some
some corn tortillas
corn tortillas
some
some corn tortillas
corn tortillas
some
some fresh cilantro
fresh cilantro
some
some garlic powder
garlic powder
2
2  limes
limes
2
2  diced plum tomatoes
diced plum tomatoes
some
some salt & pepper
salt & pepper
2 lbs
2 lbs shrimp
shrimp
4 strips avocado
4 strips
avocado
some corn tortillas
some
corn tortillas
some corn tortillas
some
corn tortillas
some fresh cilantro
some
fresh cilantro
some garlic powder
some
garlic powder
2  limes
2
limes
2  diced plum tomatoes
2
diced plum tomatoes
some salt & pepper
some
salt & pepper
2 lbs shrimp
2 lbs
shrimp

Equipment

baking sheet
baking sheet
oven
oven
grill
grill
frying pan
frying pan
baking sheet
baking sheet
oven
oven
grill
grill
frying pan
frying pan


Instructions

  1. Place the corn tortillas on a baking sheet (or straight onto the rack like I did haha) and bake for about 8-10 mins in a 375 degree oven or until golden and crisp.
  2. For the salad, mix together the avocado, tomato, juice of a lime, cilantro, a few sprinkles of garlic powder, salt and pepper.
  3. Rinse the shrimp, pat dry and season with salt and pepper. Grill 2-3 mins per side on a hot grill. Layer it up... corn tortilla, salad and those gorgeous shrimp. Finish it off with a squeeze of fresh lime juice!
  4. *****
  5. Now for the salad. We had this for lunch the following day. You can heat the shrimp up a bit in a hot pan or serve cold in this salad. The base is baby arugula, topped with half a sliced avocado, the grilled shrimp, plum tomato and a slice of turkey bacon (my fav, Applegate brand turkey bacon! No nitrates or nitrites added). Dressed super simply with lime juice and a drizzle of olive oil.

Read the detailed instructions on Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Price Breakdown

Cost per Serving: $9.84
Ingredient
4 strips avocado
some corn tortillas
some corn tortillas
some garlic powder
2 limes
2 diced plum tomatoes
2 pounds shrimp
Price
$0.03
$0.19
$0.19
$0.18
$0.50
$0.47
$18.12
$19.67

Nutritional Information

Quickview
543 Calories
95g Protein
4g Total Fat
34g Carbs
19% Health Score
Limit These
Calories
543k
27%

Fat
4g
7%

  Saturated Fat
0.78g
5%

Carbohydrates
34g
12%

  Sugar
3g
4%

Cholesterol
730mg
243%

Sodium
763mg
33%

Get Enough Of These
Protein
95g
191%

Phosphorus
1174mg
117%

Copper
1mg
98%

Magnesium
209mg
52%

Zinc
7mg
47%

Potassium
1555mg
44%

Calcium
363mg
36%

Vitamin C
28mg
34%

Fiber
6g
25%

Manganese
0.43mg
21%

Iron
3mg
21%

Vitamin B6
0.25mg
12%

Vitamin A
560IU
11%

Vitamin B1
0.11mg
7%

Vitamin B3
1mg
7%

Selenium
4µg
6%

Vitamin K
6µg
6%

Folate
20µg
5%

Vitamin E
0.69mg
5%

Vitamin B2
0.07mg
4%

Vitamin B5
0.31mg
3%

covered percent of daily need

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